نتایج جستجو برای: kavir and karchia showed lower yield losses with increasing salinity treatment levels

تعداد نتایج: 18629568  

A Naderi Amir Soltani Mohammadi, H A Kashkuli S Boromandnasab

This research was carried out to study the effect of deficit irrigation and saline water on yield and yield components of maize (KSC-500) during different growth stages for Ahwaz climatic condition in the farming years 2010-2011. This research performed in three independent experiments according to a randomized complete block design with split plot layout in three levels of irrigation water and...

Journal: :پژوهش آب در کشاورزی 0

it is very important to find new and replaceable water resources for agricultural usage because of the increasing need of urban population and industries for high-quality water and decrease of drinking water supplies. to investigate the effect of different levels of irrigation water salinity, potassium sulfate, and their interactions with yield and yield components of two barley cultivar, an ex...

Journal: :تولید گیاهان زراعی 0

this research was conducted to study the effects of different salinity levels and exposure times on grain yield and yield components in a green-house experiment at gorgan university of agricultural science and natural resources during 2007- 2008 growing season. a factorial sand culture experiment with three completely randomized replications was used. salinity levels were -0.002, -0.25, -0.50, ...

Raouf Seyed Sharifi, Razieh Khalilzadeh Soraya Soltanmoradi

This research was carried out to assessment agro physiological traits of bread wheat affected salinity stress, Nano zinc oxide and arbuscular mycorrhiza (AM) fungi under greenhouse condition via factorial experiment based on randomized complete blocks design with three replications. Experimental factors included salinity stress in three levels [no-salt (S0) or control, salinity 40 (S1), and 80 ...

To study the effect of salinity on photosynthesis pigments, fluorescence and antioxidants of three varieties of peanut leaf as an indicator of resistance to salinity, research was carried out as factorial arrangement based on completely randomized design with three replications in the greenhouse of University of Guilan in 2013. The experiment consisted of a combination of 4 different salinity l...

2011
E. M. Kawakami D. M. Oosterhuis

Salinity is an abiotic stress factor that can cause significant crop yield losses. Nitrogen (N) is an essential plant element that is usually limited in most agricultural soils. Recently, incorporation of additives such as N-(n-butyl) Thiophosphoric triamide (NBPT) and Dicyandiaminde (DCD) into N fertilizers has been done with the purpose of increasing N use efficiency of crops. To our knowledg...

اصغری, علی, رسول­ زاده, علی, سفالیان, امید, طهماسب عالی, مریم, محمددوست چمن­ آباد, حمیدرضا,

Basically, the most important limiting factor in plant growth is the lack of water. More lands in Iran are located in arid and semi-arid region and so identifying of ghenotype that can produce acceptable yield under drought conditions is essential. In order to identification of drought stress tolerant varieties, 20 wheat cultivars were evaluated at three stress levels (control, -0.6 and -1.2 MP...

Salicylic acid can mitigate the impacts of salinity and drought stresses in crops. To study the effect of salicylic acid under iso-osmotic drought and salt stresses on nutrients absorption and growth of linseed (Linum usitatissimum L.), an experiment was conducted based on a completely randomized design with three replications in Yasouj University in 2016. Treatments included salinity and droug...

Introduction: salinity is known as the most important inhibitor of seed germination of most plants and limits the establishment of plants in arid and semi-arid regions such as Iran. The first effects of salinity on plant growth are associated with reduced seed germination and lack of uniformity in plant emergence. Currently, identification and utilization of tolerant cultivars are one of the mo...

خوشگفتارمنش, امیرحسین, صدیق, مژگان, قاسمی, سمیه,

This pot experiment was carried out to investigate the efficacy of certain Zn-amino chelates, i.e. Zn-glycine [Zn(Gly)2], Zn-arginine [Zn(Arg)2] and Zn-histidine [Zn(His)2] in supplying zinc for wheat was compared with a commercial Zn-sulfate fertilizer. Three wheat cultivars, differing in Zn-efficiency, including Back Cross Rowshan, Kavir and Durum were planted at Research Greenhouse of Isfaha...

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