A substantial amount of data has now been collected on the biochemical behavior of maturing avocados in regard to composition and sugar metabolism. Such studies still indicate that improved maturity indices might be developed with biochemical tests but such tests would, of necessity, be destructive of the fruit tested. A procedure which would not require the loss of the sample being tested woul...

peach genotypes showing notable fruit and tree traits were selected in ardabil and east azarbaijan provinces of iran. genotypes were grafted on seed rootstocks and cultured with 4×4 m spacing. traits such as tree growth habit, flowering, maturity, morphological and qualitative fruit characteristics were described in 15 peach genotypes using ibpgr peach descriptors during the 2005-2007 seasons. ...

the level of self-compatibility of the 48 pre-selected apple cultivars, using their own pollen, the genetic capacity of flowering, flower-fruit conversion ratio, multiple fruit fall and bearing preservation during 4 successive biological growth stages were examined through two main treatments of self and cross pollination, in horticulture research station of kamalshahr in karaj (iran). the frui...

In this letter, we present a wireless sensor network for monitoring the maturity stage of fruit. A dual-polarization coupled patch sensor, which is robust to environmental changes, was designed to operate at 2.45 GHz. It was attached to a Durian fruit for a period of days to measure the magnitude of mutual coupling corresponding mainly to the starch concentration of its pulp. Signal was transmi...

genotypic variation is useful to breeders when selecting genotypes to improve particular traits. inorder to study of genetic diversity 20 genotypes of hordeum murynum studied in the form of randomized complete block design the experimental field of islamic azad university shahre rey branch with 3 replication in the year 2012. notes traits was conducted including days to heading, days to maturit...