Mungbean (Vigna radiata (L.) Wilczek) or green gram as a dryland grain legume is exposed to varied timings and severity of drought stress, resulting in variability in photoassimilate production. In order to evaluate some physiological responses in one mungbean cultivar to timing and severity of drought stress, a 3-replicate RCBD (randomized complete block design) field experiment was carried ou...

The growth rate of the shade plant Marchantia was at its maximum for a low illumination, 2-3 x io lx, and was inhibited by an excess of light. Photosynthesis by intact thalli and by isolated chloroplasts of Marchantia was saturated by a light intensity of 2-3 x io lx. These isolated chloroplasts were able to carry on satisfactory rates of photosynthesis, up to 35 fiM CO2/h/mg chlorophyll. The H...

In rice (Oryza sativa L.), leaf photosynthesis is known to be highly correlated with stomatal conductance; however, it remains unclear whether stomatal conductance dominantly limits the photosynthetic rate. SLAC1 is a stomatal anion channel protein controlling stomatal closure in response to environmental [CO(2)]. In order to examine stomatal limitations to photosynthesis, a SLAC1-deficient mut...

Prunus persica fruits were removed from 1-year-old shoots to analysis photosynthesis, chlorophyll fluorescence and genes changes in leaves to low sink demand caused by fruit removal (-fruit) during the final stage of rapid fruit growth. A decline in net photosynthesis rate was observed, accompanied with a decrease in stomatal conductance. The intercellular CO2 concentrations and leaf temperatur...

The most important quality for muskmelon (Cucumis melo L.) is their sweetness which is closely related to the soluble sugars content. Leaves are the main photosynthetic organs in plants and thus the source of sugar accumulation in fruits since sugars are translocated from leaves to fruits. The effects of grafting muskmelon on two different inter-specific (Cucurbita maxima×C. moschata) rootstock...

This paper evaluates the influence of genotype on the photosynthetic activity of hops in the period critical for generating yield. Results over three years from measuring the photosynthesis rate statistically show an increase in the photosynthetic activity of hop plants in the flowering stage. The average photosynthetic rates from measurements on the second date (BBA 65) in the years 2007, 2008...

Photosynthesis rate, internal CO(2) concentration, starch, sucrose, and metabolite levels were measured in leaves of sugar beet (Beta vulgaris L.) during a 14-h period of sinusoidal light, which simulated a natural light period. Photosynthesis rate closely followed increasing and decreasing light level. Chloroplast metabolite levels changed in a manner indicating differential activation of enzy...

Photosynthesis in Chlorella pyrenoidosa is inhibited by iodo-acetic acid and iodo-acetamide, both of which attack the Blackman reaction. Since acetamide is without effect, the iodo-acetyl radical must be responsible. The study of the action of the acid is complicated by the fact that its ions penetrate slowly, if at all, so that negative results with this agent are without significance unless p...