to evaluate the germination traits and mechanical damage of soybean seed during processing stages, anexperiment was conducted in a factorial experiment based on completely randomized design with 18treatments at mazandaran province (sari) in 2009-10. the experiment factors included different seedprocessing stages (before cleaning, after elevator, after pre cleaning, after cleaning, after drying ...

The genetic diversity among 56 almond (Prunus dulcis) genotypes was analysed using 35 microsatellite markers and 14 morphological traits. Analysis of morphological traits revealed a wide range of variation among the studied genotypes. Out of 35 simple sequence repeats (SSRs) markers, 25 were polymorphic, producing 215 alleles that varied from 2 to 16 with an average of 8.76 alleles per locus. R...

The paper investigates seed coat characteristics (as a percentage of overall seed diameter) in Lupinus angustifolius L., a potential forage crop. In the study ten L. angustifolius genotypes, including three Polish cultivars, two Australian cultivars, three mutants originated from cv. 'Emir', and one Belarusian and one Australian breeding line were evaluated. The highest seed coat percentage was...

Fermented African oil bean (Pentaclethra macrophylla Benth) seed also referred to as "Ugba" is a known delicacy, mainly consumed by Africans. Human migration has also led to the introduction of this delicacy into most European and American countries. This study shows the changes in volatile components of African oil bean (P. macrophylla Benth) seed at different stages of fermentation. A quantit...

the objective of this experiment was to investigate inheritance and gene action for resistance to sunn pest (eurygaster integriceps) and related traits in bread wheat including f1, f2 and backcross generations derived from a cross between line 15 as resistance and line 12 as susceptible parents. parents along with f1, f2, bc1 and bc2 generations were evaluated in a randomized complete block des...

to study seed dormancy and the after-ripening period in barley genotypes (57 dutch genotypes and two iranian cultivars (gorgan and valfair)), an experiment of randomized complete block design (two replications) was conducted at the research farm of collage of agriculture and natural resources, university of tehran in 2004-2005. in the growing stage of zgs92, panicle was collected. the percentag...

adverse environmental storage conditions including high temperature and relative humidity could affect seed quality. the objective of this investigation was to quantify relationship between temperatures and seed moisture on seed deterioration and determination viability constants in sorghum. four storage temperatures (5, 15, 25 and 35oc) and three moister content levels (6, 10 and 14%) were use...