نتایج جستجو برای: level of cacl2 0
تعداد نتایج: 21354424 فیلتر نتایج به سال:
Calcium chloride supplements such as gels and drench were studied to determine their effectiveness for increasing blood serum Ca concentrations in periparturient dairy cows. Multiparous, pregnant Holstein dairy cows (n = 36) were assigned to one of four treatments. After calving, cows in four treatments received basal diet and two doses of either control inert gel (CON), gel containing CaCl2 an...
in this study, we aimed to determine the effects of halo-priming on yield and yield components of four wheat cultivars in a saline soil. a field study was conducted in factorial based on randomized complete block design (rcbd). soil ph was 8/1 and electrical conductivity was 9 ds/m. wheat cultivars (falat, ghods, chamran and shoori4) were primed with cacl2 solutions (control, 0, 50 and 100 mm)....
oxalate soluble pectin (osp) is related to fruit firmness with respect to the chelation of calcium ions with carboxyl groups of adjacent polyuronide chains. this study was carried out to explore the effect of time of fruit harvest, foliar spray with cacl2 during growing season on osp, polygalacturonase activity (pga), fruit firmness and the effects on fruit shelf life, quality and internal ...
tuberose cut flower is considered one of the most important cut flowers from the viewpoint of production and export. the failure of developing buds into open ones and the abscission of floret are two of the common problems in the postharvest of tuberose cut flower that diminishes its longevity and therefore its market quality. this research was conducted to investigate the effect of 2,4-d sucro...
‘Golden Delicious’ apples were vacuum infiltrated (250 mm Hg) with 0, 4, and 6% solutions of CaCl2 followed by heat treatment for 0, 48 and 72 hours at 38oC. Treated fruits were stored at 0oC with RH of 85-90% for 2.5 and 5 months, followed by one week of storage at 20C. The results showed that fruits treated with 4 and 6% of CaCl2 significantly increased calcium content of fruits after 2.5 an...
the primary goal of the current project was to examine the effect of three different treatments, namely, models with explicit instruction, models with implicit instruction, and models alone on differences between the three groups of subjects in the use of the elements of argument structures in terms of toulmins (2003) model (i.e., claim, data, counterargument claim, counterargument data, rebutt...
this experiment was conducted in germinator in order to study the effects of water potential on seed germination, rate of germination and seedlings growth of four medicinal plants (coriandrum sativum, plantago psyllium, discorinia sophia and portulaca oleracea). four water potential inclouding distilled water as control (0), -0.37, -0.59 and –0.81 mpa which made by different salts (nacl, cacl2 ...
a novel ultra wideband microstrip bandpass filter using radial stub loaded resonator and interdigital coupled lines is presented in this paper. the radial stub loaded resonator and decagonal patch form a resonator named m to create tuneable multiple notches in the passband for suppression wlan interference. to realize sharp roll-off, two adjustable transmission nulls are located at the lower an...
An existing idle cooling tower can be reversibly used as a heat-source tower (HST) to drive a heat pump (HP) in cold seasons, with calcium chloride (CaCl2) aqueous solution commonly selected as the secondary working fluid in an indirect system due to its good thermo-physical properties. This study analyzed the effect of CaCl2 mass fraction on the effectiveness (ε) of a closed HST and the coeffi...
Using response surface methodology (RSM), this study investigates the effect of NaCl substitution (50%) with KCl, CaCl2, and MgCl2 in packaging brines (controlled variables) on characteristics (responses) plain green Spanish-style Manzanilla olives, maintaining salt-mixture level 5%. The RSM showed that increment CaCl2 caused a linear significant (p-value ≤ 0.05) decrease pH increase firmness (...
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