Tree leaf meals (TLM) are increasingly used in the tropics to feed pigs. The nutritive value of the TLM of cocoyam (Xanthosoma saggitifolium), mulberry ( Morus alba) and Trichanthera gigantea, their effect on the digestive tract and their fermentation rate in the large intestine, were determined in adult sows given diets containing 150 or 300 g TLM per kg. The TLM contained from 8·5 to 12·0 MJ ...

In mulberry orchards in northern part of Iran, thrips is a dominant pest and causing a lot of damage to the mulberry. The effect of pest on bio-chemical parameters of mulberry leaf of two varieties viz. Kenmochi and Ichenoise and also the effect of feeding of infested leaves on rearing performances have been studied. For the study, six plots of 200 m2 area of both the varieties were selected an...

The intercropping of nitrogen-fixing and non-nitrogen-fixing tree species changed the availability soil nitrogen microbial community structure then affected regulation process carbon cycle by microorganisms in an artificial forest. However, there is no consensus on effect microorganisms. In this study, mulberry twigs was completed through pot experiments. Total carbon, total nitrogen, phosphoru...

By consuming mulberry leaves covered with pollen from nearby genetically engineered, insect-resistant rice lines producing Cry proteins derived from Bacillus thuringiensis (Bt), larvae of the domestic silkworm, Bombyx mori (Linnaeus) (Lepidoptera: Bombyxidae), could be exposed to insecticidal proteins. Laboratory experiments were conducted to assess the potential effects of Cry1C- or Cry2A-prod...

Abstract Background and Aims: Hop stunt viroid (HSVd, genus Hostuviroid, family Pospiviroidae) has a wide host range among trees and herbaceous plants. The objectives of this study were to compare biological and physical characteristics of three isolates of HSVd from mulberry, fig and citrus and search for other hosts of this viroid in Iran. Materials and Methods: Plant samples were col...

BACKGROUND Diabetes is a group of metabolic diseases that has become a global health problem worldwide. Many researchers have found that mulberry branches have a hypoglycemic effect, but there have been few studies or investigations regarding the use of mulberry branches to prevent the incidence of diabetes. OBJECTIVE This study aimed to investigate the potential preventive effect of mulberry...

BACKGROUND Plant-based foods have been used in traditional health systems to treat diabetes mellitus. The successful prevention of the onset of diabetes consists in controlling postprandial hyperglycemia by the inhibition of α-glucosidase and pancreatic α-amylase activities, resulting in aggressive delay of carbohydrate digestion to absorbable monosaccharide. In this study, five plant-based foo...

The aim of this study was to investigate the hypolipidemic effect of the total flavonoids from mulberry leaves (MTF) in hyperlipidemic mice. The total flavonoids have been isolated from mulberry (Morus alba L.) leaves and purified by macroporous resins. After that, the content of MTF is 581.7 mg g-1 in dried product. The hypolipidemic effect of MTF has been evaluated in triton WR-1339 (400 mg k...

Biotic stresses are major constraints limiting the leaf quality and productivity of mulberry. MLX56 is a unique chitin-binding protein isolated from Shin-Ichinose (Morus alba) latex that displays toxicity against lepidopteran caterpillars. In this study, the full-length cDNA encoding MLX56 was isolated from Husang 32 (M. multicaulis) and designated HMLX56. Amino acid sequence analysis and prote...