نتایج جستجو برای: 3 fatty acid

تعداد نتایج: 2435388  

ژورنال: توسعه آبزی پروری 2020
Ghobadi, Shayan , Javaheri Baboli, Mehran, Oraji, Hossein,

from Karkhe river  (khouzestan , Iran) were determined. 84 sample were collected in the middle month of each season and Total fatty acid compositions were investigated by a gas chromatographic method. . The most abundant fatty acids in the (SFAs) of the liver and muscle were at the highest in the autumn and spring, respectively. The total monounsaturated fatty acids (MUFAs) were at the highest ...

بهرامی, غلامرضا, خدادوست, محمد, رضایی, منصور, نیازی, صدیقه, پاسدار, یحیی, کاروند, فاطمه,

Background and objectives: High consumption of trans fatty acids is associated with increased risks cardiovascular diseases, insulin resistance, lipid disorders, diabetes, and possibly cancer. Therefore, most developed countries produce food products with trans fatty acid content of 0%-2% to support the consumers. This study sought to determine the amount of fatty acids in meat products and keb...

Journal: :The Proceedings of the Annual Convention of the Japanese Psychological Association 2010

Journal: :The American Journal of Clinical Nutrition 2000

Journal: :Folia Pharmacologica Japonica 2018

Journal: :British Journal of Nutrition 2003

Journal: :تحقیقات مهندسی کشاورزی 0
پروین عشرت آبادی استادیار مؤسسه استاندارد و تحقیقات صنعتی ایران منوچهر حامدی استاد گروه دانشکده مهندسی بیوسیستم دانشگاه پردیس کشاورزی و منابع طبیعی دانشگاه تهران

ten varieties of iranian soybeans are cultivated in different areas of the country; persia or sahar (sr), hill (hl), williams (wz), gorgan 3 (gn), clarke (kl), hawkey (hk), zaan (zn), harcor (hr), dare (dr) and simes (ss), grown in tropical regions. samples of these 10 varieties were obtained from the institute of plant and seed research. after sample preparation, their oils were extracted and ...

2012
Michael Mooney

OBJECTIVE: The objective of this study was to review and evaluate published evidence on the use of omega-3 fatty acid in the prevention and treatment of atrial and ventricular arrhythmias. Postulated mechanisms of the antiarrhythmic effects of omega-3 fatty acid are discussed. DATA SOURCES: Peer-reviewed articles/abstracts published in English language were identified from MEDLINE and Current C...

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