Given an arbitrary n, we consider anisotropic quadratic forms of dimension n over all fields of characteristic = 2 and prove that the height of an n-dimensional excellent form (depending on n only) is the (precise) lower bound of the heights of all forms of dimension n.

a trial study was carried out to assess the influence of the plant residue management in conjuction with application of different nitrogen sources on wheat yield and components, at the agricultural faculty of shahidchamran university of ahvaz during 2011-2012.the experimental design was splitplot at randomized completed block design arrangement. the main plot were different wheat residue manage...

Crop growth models can be useful tools in evaluating the impacts of di€erent tillage systems on the growth and ®nal yield of crops. A tillage model was incorporated into CROPGRO-Soybean and tested for conditions in Ames, IA, USA. Predictions of changes in surface residue, bulk density, hydraulic conductivity, runo€ curve number, and surface albedo were consistent with expected behaviors of thes...

background: tetracyclines (tcs) are broad-spectrumantibiotics that are widely used in veterinary medicine. thepresence of tcs residues in milk is a public health concern allover the world. objectives:this study aimed to determine tcsresiduals in pasteurized milk marketed by some dairy companiesin tehran from april 2011 to march 2012. methods: 432pasteurized milk samples were purchased from supe...

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Soil organic carbon (SOC) and nitrogen (N) are directly influenced by tillage, residue return and N fertilization management practices. Soil samples for SOC and N analyses, obtained from a 23-year field experiment, provided an assessment of nearequilibrium SOC and N conditions. Crops included corn (Zea mays L.) and soybean [Glycine max L. (Merrill)]. Treatments of conventional and conservation ...

Agriculture is one among the sources of greenhouse gas emission in World. Agriculture, being a prominent source economic sectors developing countries its impact on environmental climate changes both directly and indirectly through gases. To achieve reduced GHGs emissions agriculture sector, there need to adopt smart activities improved food nutritional security ensure climate-smart sustainable ...