With climate change and global warming in mind, vertical farms, hydroponics urban greenhouses can now be found many cities worldwide as we transform the ways produce food. Additionally, recent implications of COVID-19 pandemic prove that a society harness benefit remote monitoring automation for controlled-environment agriculture horticulture. The subject matter this paper is implementation sol...

Abstract Food security and sustainable agriculture are among the priorities on global agenda, including Sustainable Development Goals (SDGs). Indonesia adopted SDGs committed to implementing them at national level. Among targeted in implementation of food agriculture. Indonesia’s richness agricultural genetic resources is potential support SDG 2.5.1. This paper describes management its relevanc...

Mortiño is a member of the Ericaceae family native to Andes that has been used by local communities for centuries. This species shown potential in areas medicine, agronomy, and green technology. We multidisciplinary approach review aspects related ecology, horticulture, composition biotechnological applications mortiño. As interest this grows, care must be taken identify opportunities justify i...

This article suggests that sexual and reproductive health and rights activists seeking to influence the post-2015 international development paradigm must work with sustainable development advocates concerned with a range of issues, including climate change, environmental issues, and food and water security, and that a way of building bridges with these communities is to demonstrate how sexual a...

Universities can contribute to the solutions of major challenges of the 21st century such as increasing environmental and socio-economic crises, inequalities of income and wealth and political instabilities by integrating the concept of sustainable development (SD) in research, organization, and by educating future decision makers. For instance, by integrating sustainability into the organizati...

The prehistoric discovery that certain plants cause harm and others have curative powers is the origin of the healing professions and its practitioners (priest, physician, and apothecary), as well as professions devoted to plants (botany and horticulture). The description of plants and their properties and virtues (termed herbals in the 16th century) became an invaluable resource for the physic...

The problem of antibiotic resistance emerging from the use and misuse of antibiotics in veterinary practice was considered as long ago as the 1960s by the famous Swann Committee. 1 What seems to be less well understood, and certainly less well documented, is the use of antimicrobials in the world of plant science. Antibiotics have been widely used in the control of contamination of micropropaga...

AVRDC – The World Vegetable Center is an international not-for-profit organization committed to ensuring the world's food security through research, development, and training. This informal series includes papers prepared for major symposia (proceedings of which may not appear for 1 or 2 years), important statements of speeches, selected seminar papers, or preliminary papers that require rapid ...