نتایج جستجو برای: sustainable horticulture
تعداد نتایج: 125679 فیلتر نتایج به سال:
Medicinal, Aromatic and Nutraceutical Plants from Mountainous Areas • Mycotoxins in Nuts and Dried Fruits • Cashew Nut • Apricot Breeding and Culture • Fruit Breeding and Genetics • Sustainable Vegetable Production in South East Asia • High Tunnel Horticultural Crop Production • Organic Matter Management and Compost Use in Horticulture LEDs: The Future of Greenhouse Lighting! • High Value Horti...
Modern agriculture and horticulture must combine two objectives that seem to be almost mutually exclusive: to satisfy the nutritional needs of an increasing human population and to minimize the negative impact on the environment. These two objectives are included in the Goal 2 of the 2030 Agenda for Sustainable Development of the United Nations: 'End hunger, achieve food security and improved n...
OPINION article Front. Sustain. Food Syst., 19 August 2022Sec. Urban Agriculture Volume 6 - 2022 | https://doi.org/10.3389/fsufs.2022.974146
Indoor horticulture offers a sensible solution for sustainable food production and is becoming increasingly widespread. However, it incurs high energy and cost due to the use of artificial lighting such as high-pressure sodium lamps, fluorescent light or increasingly, the light-emitting diodes (LEDs). The energy efficiency and light quality of currently available horticultural lighting is subop...
P.S. Baenziger, L.A. Nelson, T. Regassa, L. Xu, and M.L. Bernards, Dep. of Agronomy and Horticulture; R. A. Graybosch, USDA-ARS and Dep. of Agronomy and Horticulture; S.N. Wegulo, Dep. of Plant Pathology, Univ. of Nebraska, Lincoln, NE 68583; R.N. Klein, Dep. of Agronomy and Horticulture, West Central Res. and Ext. Center, North Platte, NE 69101, D.D. Baltensperger, (formerly Dep. of Agronomy a...
Lack of understanding of the extension, education, and development practitioners’ role and their contribution to sustainable agriculture is the main challenge of sustainability projects in Iran. Accordingly, the aim of this study was toidentify the extension system that has been more successful in sustainable horticulture. The population consisted of 22 pioneer farmers that had used or are usin...
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