نتایج جستجو برای: esterified fatty acids before calving 3648 vs 3949 and 3909 μeql for 45

تعداد نتایج: 19131378  

Journal: :The British journal of nutrition 1998
L K Summers B A Fielding V Ilic P T Quinlan K N Frayn

We hypothesized that fatty acids at the sn-2 position of chylomicron triacylglycerol are preferentially released into the venous plasma (rather than being taken up and stored in the adipocytes) after hydrolysis by lipoprotein lipase (EC 3.1.1.34) in adipose tissue. Arteriovenous differences across adipose tissue were studied in eight healthy subjects on two occasions for 6 h after ingestion of ...

Journal: :Clinica chimica acta; international journal of clinical chemistry 1976
W Shaw J Powell I L Hubert F W Spierto

Several investigations have reported an increase, in stored serum, in apparent thyroxine (T4) concentration measured by competitive binding radioassay (CPBR) with thyroxine-binding globulin (TBG) as the binding reagent [l-7]. Watson and Lees [4] attributed this increase to the production of a “mimic T4” during storage. Recently, we [6] and Rootwelt [7], working independently, discovered that th...

A. Hamedi A. Jamshidzadeh M. Sohrabpour M.M. Zarshenas S. Ahmadi

Background and objectives:Wild Sage(Salvia macrosiphon Boiss.) known as “Marvak” in Persian is one of the polymorphic and abundant plants of Lamiaceae. The plants whole seeds usually soaked or boiled in hot water are widely used for inflammatory ailments in folk medicine. Documents have shown that there is scant information on the chemical constituents of this...

2017
Youri M. van Nuland Fons A. de Vogel Gerrit Eggink Ruud A. Weusthuis

The AlkBGTL proteins coded on the alk operon from Pseudomonas putida GPo1 can selectively ω-oxidize ethyl esters of C6 to C10 fatty acids in whole-cell conversions with Escherichia coli. The major product in these conversions is the ω-alcohol. However, AlkB also has the capacity to overoxidize the substrate to the ω-aldehyde and ω-acid. In this study, we show that alcohol dehydrogenase AlkJ and...

Nooshin Sajjadi, Peyman Eghtesadi-Araghi,

The aim of this study was to obtain a basic knowledge of the fatty acid compositions and consequently, determination of diet for Turbo coronatus by means of fatty acids biomarkers. Samples were collected during a year (April, July, October 2007 and February 2008) in coastal areas of Chabahar Bay in Oman Sea. Biomarker fatty acids revealed that diet of Turbo coronatus included phytoplankton, zoo...

2005
J. K. HANSEN J. KNUDSEN

1. Purified cow mammary gland fatty acid synthetase synthesized long-chain unesterifled and short-chain esterified fatty acids. 2. A direct relationship was observed between the amount of short-chain products synthesized and the concentration of acetyl-CoA in the incubation medium. 3. The short-chain products were identified as butyryl-CoA and hexanoyl-CoA. 4. Inhibition of the terminating thio...

پایان نامه :دانشگاه آزاد اسلامی - دانشگاه آزاد اسلامی واحد تهران مرکزی - دانشکده زبانهای خارجی 1391

regarding the ever evolving and improving world on different aspects of knowledge, the need to a worldwide communication would emerge stronger than ever before which calls for special attention on the judgments and best choices for intermediating between the nations. as the language skills for translation are tested separately from translation skills themselves, to assess translation skills pro...

Journal: :The Biochemical journal 2001
A Gangar A A Karande R Rajasekharan

Fatty acids are activated in an ATP-dependent manner before they are utilized. We describe here how the 10 S triacylglycerol biosynthetic multienzyme complex from Rhodotorula glutinis is capable of activating non-esterified fatty acids for the synthesis of triacylglycerol. The photolabelling of the complex with [(32)P]azido-ATP showed labelling of a 35 kDa polypeptide. The labelled polypeptide ...

Journal: :Animal : an international journal of animal bioscience 2015
D Bochicchio M Comellini P Lambertini G Marchetto G Della Casa

The mobilization of fatty acids during food deprivation is a selective process studied in different species (humans, rodents, birds, viverrids). The aim of this work was to study the effect of fasting on selective mobilization in commercial pigs. A total of 16 barrows (Large White×Landrace (167 kg±12.5 kg live weight) were subdivided into two homogeneous groups, one subjected to 12 h and the ot...

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