Due to the increasing need for food security across world, it has become urgent develop a combination of different agricultural inputs that can enhance higher crop productivity under plant growth limiting environment. Thus, effects cellulose decomposing bacterium (Geobacillus stearothermophilus SSK-2018), humic acid, and wheat straw were evaluated on Cucurbita pepo L. (squash) an arid land cond...

microbial phytases were applied mainly to animal and human foodstuffs in order to improvemineral bioavailability and food processing. in addition, phytases have potentialbiotechnological application in various other fields, such as environmental protection,aquaculture and agriculture. bacillus sp. dm12, an isolate from a hot spring, produces phytase,which catalyzes the hydrolysis of phytic acid...