نتایج جستجو برای: usepa and jecfa therefore

تعداد نتایج: 16831124  

2004
Jafrul Hasan Rolf Deininger

Water distribution systems are vulnerable to aquaterrorism (terrorism attacks on the water supply) because they are extensive, relatively unprotected, accessible, and often isolated (USEPA 2002, 2003a, Grayman, 2002; Mays, 2004). An emerging activity in the water security arena is developing methods to minimize the public health and economic impacts of a large-scale attack. An intense effort is...

2010
Paolo Lucci Delphine Derrien Florent Alix Céline Pérollier Sami Bayoudh

Zearalenone [6-(10-hydroxy-6-oxo-trans-1-undecenyl)-ß-resorcyclic acid lactone] is a mycotoxin produced as a secondary metabolite of various Fusarium fungi (see Figure 1). ZON is also known as RAL, F-2 toxin or ZAR. Zearalenone (ZON) has been detected in a variety of cereal products such as wheat, maize, barley, oats, rice and sorghum as well as beer that has been produced with contaminated gra...

Journal: :Journal of chromatography. A 2017
Shimin Wu Tarun Anumol Jay Gandhi Shane A Snyder

The addition of oxidants for disinfecting water can lead to the formation of potentially carcinogenic compounds referred to as disinfection byproducts (DBPs). Haloacetic acids (HAAs) are one of the most widely detected DBPs in US water utilities and some of them are regulated by the US Environmental Protection Agency (USEPA). The present study developed a method to analyze all the compounds in ...

Journal: :Talanta 2003
James W Ball R Blaine McCleskey

A new method for field speciation of Cr(VI) has been developed to meet present stringent regulatory standards and to overcome the limitations of existing methods. The method consists of passing a water sample through strong acid cation-exchange resin at the field site, where Cr(III) is retained while Cr(VI) passes into the effluent and is preserved for later determination. The method is simple,...

2003
Alice B. Gilliland Robin L. Dennis Shawn J. Roselle Thomas E. Pierce

[1] Significant uncertainty exists in the magnitude and variability of ammonia (NH3) emissions. NH3 emissions are needed as input for air quality modeling of aerosols and deposition of nitrogen compounds. Approximately 85% of NH3 emissions are estimated to come from agricultural nonpoint sources, which are suspected to have a strong seasonal pattern. Because no seasonal information is available...

2005
Gerd Gigerenzer

limitations of our cognitive system? Or are errors indispensable parts of every intelligent system? From the first perspective, all errors are at best unnecessary and at worst harmful. Consider an error commonly made by children. When asked to find the sum of 1/2 and 1/3. the answer is often 2/5. This is called the freshman error of adding numerators and adding denominators {Silver. 1986). But ...

2002
Michael L. Anderson Don Perlis

A symbol is a pattern (of physical marks, electromagnetic energy, etc.) which denotes, designates, or otherwise has meaning. The notion that intelligence requires the use and manipulation of symbols, and that humans are therefore symbol systems, has been extremely in uential in arti cial intelligence. keywords: symbol, reasoning, intelligence, representation, logic This article has two parts. W...

Journal: :Cuestiones de género: de la igualdad y la diferencia 2012

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه صنعتی اصفهان - دانشکده ریاضی 1390

the main objective in sampling is to select a sample from a population in order to estimate some unknown population parameter, usually a total or a mean of some interesting variable. a simple way to take a sample of size n is to let all the possible samples have the same probability of being selected. this is called simple random sampling and then all units have the same probability of being ch...

2004
Zofia Olempska-Beer

Xylanase is an enzyme that catalyzes the hydrolysis of 1,4-beta-D-xylosidic linkages in xylans that are constituents of hemicellulose, a structural component of plant cell walls. Arabinoxylans (also known as pentosans) are highly branched xylans that occur in wheat and rye flour. Several xylanases from fungal and bacterial sources are currently marketed for use in baking (Amfep; Pariza and John...

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