نتایج جستجو برای: vegetable salad

تعداد نتایج: 22924  

Journal: :Nippon Eiseigaku Zasshi (Japanese Journal of Hygiene) 1956

Journal: :Engei Gakkai zasshi 1967

Journal: :Medical Journal of Australia 2013

Journal: :International journal of horticulture and food science 2021

Tomato (Lycopersicon esculentum) most produced and marketed fruit in the world has high market potentiality Nepal too because of its versatility use as salad, vegetable, pickle raw material forr processing industry nutrient factors with huge health benefits. In recent decades off season tomato have good demand price at both national international level which is attracting great number farmers f...

2004
Larry Horn Marie-Odile Junker Leslie Saxon Lisa Travis

This paper presents a phenomenon of colloquial English that we call Contrastive Reduplication (CR), involving the copying of words and sometimes phrases as in It’s tuna salad, not SALAD-salad, or Do you LIKE-HIM-like him? Drawing on a corpus of examples gathered from natural speech, written texts, and television scripts, we show that CR restricts the interpretation of the copied element to a ‘r...

Journal: :Bioscience, biotechnology, and biochemistry 2007
Sun-Ju Kim Chiami Kawaharada Shigeki Jin Makoto Hashimoto Gensho Ishii Hiroaki Yamauchi

The structurally unique glucosinolate (GSL), 4-(cystein-S-yl)butyl GSL, was identified in the leaves of hydroponically-grown rocket salad (Eruca sativa Mill.). Its electrospray ionization mass spectrometry (ESI-MS)/MS spectrum indicated that this unusual GSL had a molecular weight of 414 as a desulfo (DS)-GSL, and a molecular formula of C(14)H(25)N(2)O(8)S(2) based on its negative ion matrix-as...

Journal: :The British journal of nutrition 2011
Katja A Hätönen Jarmo Virtamo Johan G Eriksson Harri K Sinkko Jouko E Sundvall Liisa M Valsta

Potatoes, especially mashed potatoes, are known to result in high glycaemic and insulinaemic responses. However, in most meals, potatoes are accompanied by other foods. The objective of the present study was to investigate how glycaemic and insulinaemic responses to a mashed potato meal changed when a high-fat food (rapeseed oil), a high-protein food (chicken breast) and/or salad were added to ...

Journal: :Clinical infectious diseases : an official publication of the Infectious Diseases Society of America 2001
A S Lopez D R Dodson M J Arrowood P A Orlandi A J da Silva J W Bier S D Hanauer R L Kuster S Oltman M S Baldwin K Y Won E M Nace M L Eberhard B L Herwaldt

During the summer of 1999, an outbreak of cyclosporiasis occurred among attendees of 2 events held on 24 July in different counties in Missouri. We conducted retrospective cohort studies of the 2 clusters of cases, which comprised 62 case patients. The chicken pasta salad served at one event (relative risk [RR], 4.25; 95% confidence interval [CI], 1.80-10.01) and the tomato basil salad served a...

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