نتایج جستجو برای: water only or no food source

تعداد نتایج: 6864682  

Journal: :حفاظت گیاهان 0
سید حسین ترابی محمد بازوبندی احمد رجبی محمد حسن هادی زاده احسان ترابی

introduction: water is the main carrier of herbicides (hc) that its quality plays an important role in herbicide performance hard water has a high concentration of ca++ and mg++ and reviews have shown that calcium, manganese and zinc are the main factors reducing the effectiveness of weak acid herbicides. weak acid herbicides such as glyphosate, paraquat, clethodim and 2, 4 d are compounds that...

Journal: :international journal of advanced biological and biomedical research 2015
mohammad reza yousefi ayat mohammad razdari

in spite of the technologies developed during the last decade, the level of food loss is still high and is reported in many countries. according to the united nations, more than 30 per cent of the mortality rate world-wide is caused by alimentary diseases. the desire of most countries to make food safer for consumption requires better food preservation and production techniques. in this regard,...

Journal: :Ecotoxicology and environmental safety 2013
Ali Azizishirazi William A Dew Heidi L Forsyth Greg G Pyle

Fish depend on their sense of smell for a wide range of vital life processes including finding food, avoiding predators and reproduction. Various contaminants, including metals, can disrupt recognition of chemical information in fish at very low concentrations. Numerous studies have investigated metal effects on fish olfaction under controlled laboratory conditions. However, few have measured o...

Journal: :Journal of nematology 1994
L H Self E C Bernard

Dogwood canker is a serious production problem of unknown etiology. From May 1985 through April 1989, cankers from 290 flowering dogwood trees in 15 separate nurseries were sampled for nematodes. Seventy-three percent (213) of the cankers contained nematodes. Panagrolaimus rigidus (Schneider) Thorne (115/290) and Aphelenchoides spp. (91/290) were the most frequently collected taxa. Panagrolaimu...

2013
Maria R. C. de Godoy Katherine R. Kerr George C. Fahey

The US has a pet population of approximately 70 million dogs and 74 million cats. Humans have developed a strong emotional bond with companion animals. As a consequence, pet owners seek ways to improve health, quality of life and longevity of their pets. Advances in canine and feline nutrition have contributed to improved longevity and well-being. Dietary fibers have gained renewed interest in ...

2012
Radheyshyam Sharma S. K. Khandelwal

Algae are very large and diverse group of simple, typically autotrophic organisms that can carried out photosynthesis and have ability to capture energy from sunlight. Algae play an important role in sustainable and organic agriculture where it is used as biofertilizer and soil stabilizers. Algae, particularly the seaweeds, are used as fertilizers, resulting in less nitrogen and phosphorous run...

 Background and purpose: Food insecurity is a major public health problem, especially among older adults living in developing countries. The present study aimed at examining the prevalence, and risk and protective factors for severe food insecurity among elderly in Tehran, Iran. Materials and methods: In this cross-sectional study, 384 elderly people aged 60 years and older were selected from ...

2016
Maria Schirone Pierina Visciano Rosanna Tofalo Giovanna Suzzi

Food safety is one of the main objectives related to public health protection. It is expected to prevent, minimize or eliminate risks on different stages of the food chain and in the meantime maintain, provide, and distribute high-quality food to meet consumer demands. However, millions of cases of food-borne diseases occur every year worldwide (Martinović et al., 2016). Their global impact on ...

2007
Stuart Bunn Peter M. Davies

~ Organic matter from aquatic and terrestrial sources provides the carbon energy that 'drives' aquatic food webs. Most streams and rivers are heterotrophic — that is, more carbon is consumed (e.g. by animals and bacteria) than is produced within the system by aquatic plants. However, despite the presence of vast amounts of carbon in streams and rivers, only a small proportion of the total is tr...

Journal: :Journal of special operations medicine : a peer reviewed journal for SOF medical professionals 2010
Michael McCown Benjamin Grzeszak

UNLABELLED Although many public health articles have been published detailing foodborne illness outbreaks, a medical literature search revealed no articles that detail a case study or a specific response of a deployed U.S. military unit to a potential foodborne illness. This article describes a recent public health case study of a U.S. Special Operations Forces (SOF) team sickened while deploye...

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