Taro (ColocasiaesculentaL. Schott) is a perennial root crop that belongs to Araceace family. It is widely cultivated as a staple food in Africa, Asia and pacific Islands. Despite its importance, there is limited information on many aspects of the crop. In order to obtain data that can support improved and sustainable taro production, a field trial was conducted to study the effects of ...

taro (colocasiaesculental. schott) is a perennial root crop that belongs to araceace family. it is widely cultivated as a staple food in africa, asia and pacific islands. despite its importance, there is limited information on many aspects of the crop. in order to obtain data that can support improved and sustainable taro production, a field trial was conducted to study the effects of corm size...

objective: taro (colocasia esculenta l. schott) is a perennial root crop that belongs to araceace family.  it is widely cultivated as a staple food in africa, asia and pacific islands. despite its importance, there is limited information on many aspects of the crop. in order to obtain data that can support improved and sustainable taro production, a field trial was conducted to study the effect...

Objective: Taro (Colocasia esculenta L. Schott) is a perennial root crop that belongs to Araceace family.  It is widely cultivated as a staple food in Africa, Asia and pacific Islands. Despite its importance, there is limited information on many aspects of the crop. In order to obtain data that can support improved and sustainable taro production, a field trial was conducted to study t...

Objective: Taro (Colocasia esculenta L. Schott) is a perennial root crop that belongs to Araceace family.  It is widely cultivated as a staple food in Africa, Asia and pacific Islands. Despite its importance, there is limited information on many aspects of the crop. In order to obtain data that can support improved and sustainable taro production, a field trial was conducted to study t...

The objective of the present study is to investigate the effects of irrigation water salinity,cow manure levels and different planting methods on saffron quality compounds includingcrocin (coloring strength), picrocrocin (bitterness) and safranal (aromatic strength). A split-splitplot arrangement was conducted in complete randomized block design with irrigation watersalinity levels (0.45 (fresh...

OBJECTIVE Damage to intestinal epithelial tight junctions plays an important role in sepsis. Recently we found that Carbon Monoxide-Releasing Molecule-2 (CORM-2) is able to protect LPS-induced intestinal epithelial tight junction damage and in this study we will investigate if CORM-2 could protect intestinal epithelial tight junctions in the rat cecal ligation and puncture (CLP) model. MATERI...

Taro (Colocasia esculenta (L.) Schott) is one of the most underutilized crops in sub-Saharan Africa and an important staple food tropics. Understanding its growth response under selected watering regimes planting densities underpins this research. A study was conducted at Kenya Agricultural Livestock Research Organization (KALRO), Embu Centre, during long rains (LR) 2021 short (SR) 2021–2022. f...