Fifteen Iranian wheat cultivars (Triticum aestivum L.) were compared for salt (NaCl & Na2SO4 in 1:1 ratio) tolerance using three treatments: 1.26 (control), 6.8 and 13.8 dSm in a green house. During vegetable growth, shoot Na, K, K: Na ratio and agronomic traits such as 1000-grain weight, grain yield, biological yield, number of tillers, number of fertile tillers, spike length, salinity suscept...

in this study, the performance of aquacrop model to predict yield production of winter wheat (roshan and gods varieties), water and solute balance of soil profile was evaluated under water and salinity stresses. field experiments were conducted with three levels of saline irrigation water including: s1, s2 and s3corresponding to 1.4, 4.5 and 9.6 ds/m, respectively, and four levels of irrigation...

Effect of various NaCI treatments (0, 50, 100, 200 and 300 mM) at different growth and development stages (tillering, boot swollen, flowering and anthesis) of two wheat cultivars  on the kinetic activity and PAGE electrophoretic pattern of leaf malate dehydrogenase was studied under greenhouse conditions. Ghods was salt-sensitive and Boolani was salt-tolerant. In general, in response to salinti...

Background/objective: Aflatoxin M1 (AFM1) is a metabolite of the aflatoxin B1 found in the liver of livestock, as a result of feeding livestock with contaminated food. Certain species of Aspergillus are responsible for producing aflatoxin. The present study was performed to evaluate the measurement of AFM1, by ELISA method, in milk samples collected from dairy farms of Shahre Ghods, Shahriar (T...

The purpose in this research was to study the effects of Vermicompost and poultry manure on yield and yield components of the medicinal plant coriander (Coriandrum sativum L.) in the Shahr-e- Ghods region. A factorial experiment using the randomized complete block design with three replications was conducted in the Islamic Azad University of Shahr-e- Ghods. The first factor was three levels of ...