BACKGROUND Consumption of fruit has been associated with a variety of health benefits, yet, 75% of children have usual intakes of total fruit below minimum recommended amounts. Apples are the second most commonly consumed fruit in the United States; however, no studies have examined the impact of apple consumption on nutrient intake and adequacy in children's diets. OBJECTIVE The purpose of t...

BACKGROUND Childhood obesity is one of the most pressing public health challenges of the 21st century. Reformulating commonly eaten food products is a key emerging strategy to improve the food supply and help address rising rates of obesity and chronic disease. This study aimed to monitor reformulation of Australian child-oriented food products (products marketed specifically to children) from ...

FFQ are commonly used to examine the association between diet and disease. They are the most practical method for usual dietary data collection as they are relatively inexpensive and easy to administer. In Australia, the Cancer Council of Victoria FFQ (CCVFFQ) version 2 and the online Commonwealth Scientific and Industrial Research Organisation FFQ (CSIROFFQ) are used. The aim of our study was ...

Food Based Dietary Guidelines (FBDG), in order to be attainable, should take into account the cultural context of the population for which they are developed. They need to focus on foods that actually determine the intake of nutrients for which desirable changes have been identified. Inter-individual variability of nutrient intakes--a measure of the heterogeneity of intakes--is determined by th...

1. The breakdown of leaf litter in streams is in ̄uenced strongly by leaf quality and the concentration of dissolved nutrients, primarily inorganic nitrogen (N) and phosphorus (P) in the water. We examined the effect of nutrient enrichment on the breakdown of three species of leaves in a hardwater, nutrient-rich stream. The rate of microbial respiration was also measured on the decomposing leave...

Fungal assist microalgal cultivation is getting substantial considerations due to the highly efficiency of bioflocculation process without demanded of using chemicals and little bit energy input. Therefore, Fungi pelletization-assisted microalgal cultivation were applied for improving algal harvesting process and nutrient recovery as step wise for wastewater treatment. Two strains of marine mic...

A dietary survey was carried out in 216 children (109 males, 107 females) aged 1-7 years, living in rural villages in Selangor, Malaysia to assess their nutrient intake and to determine the association between nutrient consumption and socio-economic background. All the children studied had inadequate intakes of energy, iron and niacin according to Recommended Daily Intake (RDI). Children aged o...

The objective of this study was to investigate the effects of foliar applications of potassium and zinc on the fruit yield and quality as well as leaf nutrient concentrations of pistachio cv. ‘Chrokeh’. The experiment was conducted based on a completely randomized block design with nine treatments and three replications per treatment. Treatments were three levels of K2SO4 (0, 1 and 2%) and thre...