Th is paper reviews evidence from both industrialized and developing countries on the relationship between labour market fl exibility and employment. It is argued that the notion of fl exibility and its impact is often oversimplifi ed. Th e evidence, such as it is, does not provide much support for the view that greater fl exibility results in higher employment. Th ere is more evidence for an i...

The new training literature suggests that in a monopsonistic market employers will not only pay for fi rm-specifi c training but also for general training if the risk of poaching is limited. This implies that training participation should decrease when competition for employees is higher among fi rms. Using worker level data for Germany we fi nd that the hypothesis is supported empirically. Spe...

Family-friendly policies promoting work-life balance contribute to desirable outcomes such as job satisfaction and organizational commitment. However, additional information is needed about the impact of various flexible work options. While may increase due autonomy it provides, can also create imbalance. This study examined flexibility variables. A clear relationship was found between satisfac...

Background: Protein flexibility, which has been referred as a dynamic behavior has various roles in proteins’ functions. Furthermore, for some developed tools in bioinformatics, such as protein-protein docking software, considering the protein flexibility, causes a higher degree of accuracy. Through undertaking the present work, we have accomplished the quantification plus analysis of the varia...

flexibility as an ability to respond to changing circumstances is one of the vital characteristics of the natural and built environment. during the contemporary era, diversity of methods relating the architectural flexibility execution are suggested. but along with contemporary conceptual approaches toward pluralism and uncertainty, it seems that the multiplicity of approaches toward flexibilit...

β-lactamases are bacterial enzymes that confer resistance to β-lactam antibiotics, such as penicillins and cephalosporins. There are four classes of β-lactamase enzymes, each with characteristic sequence and structure properties. Enzymes from class A are the most common and have been well characterized across the family; however, less is known about how physicochemical properties vary across th...