نتایج جستجو برای: agro industrial sector risks
تعداد نتایج: 380098 فیلتر نتایج به سال:
Microbial biotechnology is defined as any technological application that uses microbiological systems, microbial organisms, or derivatives thereof, to make or modify products or processes for specific use (Okafor 2007). Current agricultural and industrial practices have led to the generation of large amounts of various low-value or negative cost crude wastes, which are difficult to treat and va...
Intermediate goods are another produced factor of production, like capital. Considering intermediate goods in production function makes multiplier be even larger than the one. In this paper, based on the approach of Jones (2007,2010) We computed multipliers by intermediate goods. For this purpose, we used Input – Output table of Statistical Center of Iran (base year: 2001). Finding show that 10...
there has been no research so far conducted on the financial participation of the private sector in iran’s industrial development during the last three decades. the present research has been carried out through documentary, survey and field methods. the participants were a sample of 146 private firm owners. previous studies have indicated that during the first decade after the islamic revolutio...
چکیده ندارد.
The expansion of industrial agriculture is a primary driver of tropical forest loss (Kartodihardjo and Supriono, 2000; Abdullah and Nakagoshi, 2008; Sodhi et al., 2010). Tropical forests harbor high levels of terrestrial biodiversity and are the principal habitat for apes in Africa and Asia (Junker et al., 2012). Numerous agro-industrial crops are found in ape ranges, including oil palm, peanut...
The expansion of industrial agriculture is a primary driver of tropical forest loss (Kartodihardjo and Supriono, 2000; Abdullah and Nakagoshi, 2008; Sodhi et al., 2010). Tropical forests harbor high levels of terrestrial biodiversity and are the principal habitat for apes in Africa and Asia (Junker et al., 2012). Numerous agro-industrial crops are found in ape ranges, including oil palm, peanut...
The world population is estimated to be 9.2 billion in 2050. To sufficiently feed these people, the total food production will have to increase 60% 70%. Climate models predict that warmer temperatures and increases in the frequency and duration of drought during the present century will have negative impact on agricultural productivity. These new global challenges require a more complex integra...
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