نتایج جستجو برای: leaf nutrient concentrations tea

تعداد نتایج: 463711  

ژورنال: Medical Laboratory Journal 2017
Jafariazad, Fateme, Jalayer Naderi , Noushin, Jamshidian, Hadise, Niakan, Mohammad,

ABSTRACT        Background and Objective: Anaerobic bacteria are the main cause of periodontitis. It has been shown that green tea and black tea have antibacterial effect. The aim of this study was to determine he antibacterial effect of Iranian green tea and black tea against Actinobacillus actinomycetemcomitans, Porphyromonas gingivalis and Prevotella intermedia...

2012
A. S. Kipcak O. Dere E. Moroydor Derun

Tea has several types of essential elements. Potassium, magnesium and phosphorus are some examples of these elements. Tea is widely used drink in Turkey, also some people puts a lemon wedge to tea for different taste. In this study potassium, magnesium and phosphorus contents after the hot water brewing of black and green tea were determined by Optical Emission Spectroscopy (ICPOES). Furthermor...

2013
Jeehyun Lee Delores Chambers Edgar Chambers

Green teas in leaf form are brewed multiple times, a common selling point. However, the flavor changes, both sensory and volatile compounds, of green teas that have been brewed multiple times are unknown. The objectives of this study were to determine how the aroma and flavor of green teas change as they are brewed multiple times, to determine if a relationship exists between green tea flavors ...

Journal: :Journal of experimental botany 2000
P S Kidd J Proctor

Aluminium (Al) is rhizotoxic and is often present in acidic soils at activities high enough to inhibit root elongation. The objectives of the present study were to assess the level of Al tolerance in different races of Betula pendula Roth (Silver Birch) and to investigate how growth and nutrient acquisition were affected by Al. A solution culture technique was employed which simulated natural s...

2005
Duli Zhao K. Raja Reddy Vijaya Gopal Kakani John J. Read

often result in immoderate growth, increased input costs, and potential adverse environmental impacts, esLeaf N and chlorophyll (Chl) concentrations of cotton (Gossypium pecially water quality (Jaynes et al., 2001). Therefore, hirsutum L.) are important indicators of plant N status. Laboratory one of the goals of farm managers is to accurately detect determinations of plant tissue N are time co...

Journal: :علوم باغبانی ایران 0
فروزان صالحی پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کارشناسی ارشد محسن کافی پردیس کشاورزی و منابع طبیعی دانشگاه تهران، دانشیار مصباح بابالار پردیس کشاورزی و منابع طبیعی دانشگاه تهران، استاد احمد احمدی پردیس کشاورزی و منابع طبیعی دانشگاه تهران، مربی

phosphorus induces flowering and helps seed formation, but there is a big gap between phosphorus supply from natural sources and agriculture and industry demand. in order to investigate phosphorus feeding over long time from iran regions' apatites on rose plants characteristics, var. black magic in zeoponic culture, an experiment was conducted as factorial on the basis of completely random...

This study was conducted in two phases: 1) to investigate the effect of drought stress on relative water content and proline of leaf and 2) to evaluate the effect of drought stress and potassium concentrations in nutrient solution on the lily (Lilium longifolium × Asiatic cv. Termoli). Based on a completely randomized design in mixture of sand and perlite medium and in three levels of potassium...

Journal: :The New phytologist 2006
Nianjun Teng Jian Wang Tong Chen Xiaoqin Wu Yuhua Wang Jinxing Lin

Leaves of Arabidopsis thaliana grown under elevated or ambient CO2 (700 or 370 micromol mol(-1), respectively) were examined for physiological, biochemical and structural changes. Stomatal characters, carbohydrate and mineral nutrient concentrations, leaf ultrastructure and plant hormone content were investigated using atomic absorption spectrophotometry, transmission electron microscopy and en...

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