The article presents the research results of effect activated diatomite as part a complex supplement on composition and ratio saturated unsaturated fatty acids in cow's milk. experiments were carried out dairy farm black-and-white cows. additive includes carrieractivated diatomite; fillers are DAPS-organic selenium, sunflower oil feed yeast crumbs. was included diet cows at rate 2% dry matter o...

The objective of this study was to determine the effects of dietary crude protein (CP) level on odour emission, odour intensity, hedonic tone, and ammonia emission from pig manure and on manure composition (pH, total nitrogen, ammonium, volatile fatty acids, indolic, phenolic and sulphur-containing compounds). An experiment was conducted with growing pigs (n = 18) in a randomised complete-block...

A combined gas chromatography–mass spectrometry (GC–MS) with headspace solid-phase microextraction (HS-SPME) method has been employed for the analysis of the flavor volatiles of some Iranian rice cultivars (Domsiah, Deylamani, Hashemi, Shirodi and Tarom). The samples were grown in different cities of Mazandaran province. The sampling procedure and chromatographic conditions were same for all sa...

The high costs and environmental concerns associated with using marine resources as sources of oils rich in polyunsaturated fatty acids have prompted searches for alternative sources of such oils. Some microorganisms, among them members of the genus Aurantiochytrium, can synthesize large amounts of these biocompounds. However, various parameters that affect the polyunsaturated fatty acids produ...

Fatty acids are an important component in the pharmaceutical, food, chemical industries. The production of various types products requires a certain purity and quality fatty acids. To obtain these compounds, it is promising to use soapstocks, which waste alkaline refining oils. peculiarity work lies determining effect process parameters soapstock decomposition with sulfuric acid on saponificati...

Composition of Loureiro and Alvarinho wines from the Vinhos Verdes region, respecting free volatile compounds as well as glycosidically bound aroma precursors, was exhaustively determined by GC-MS after adsorption on XAD-2 resin. On the whole, were identified and quantified 120 volatile compounds in the free fraction and 77 glycosidically bound compounds, belonging to C6-compounds, alcohols, fa...

The objective of this study was to determine the influence of degradation characteristics of six feed supplements on ruminal volatile fatty acid and amino acid production and profile using three ruminally cannulated male sheep. The sheep were fed a concentrate to forage ratio of 35:65. The supplements came from Soybean Meal (SBM), Corn Meal (CM), Meat and Bone Meal (MBM), Feather Meal (FtM), Bl...

In this work, the Upflow Anaerobic Sludge Blanket “UASB” reactor treated effluent wastewater to investigate process performance on a pilot plant scale. Municipal at high and medium strength with different organic load rate OLR (0.6-9) kg COD m-3day-1 flow of 20 l/h, up-flow velocity 0.4 m/h, hydraulic retention time HRT 9 h temperature (20-30 ºC) was evaluated. The concentration, including TSS,...