The Brazilian guava processing industry generates 5.5 M Mg guava waste year(-1) that could be recycled sustainably in guava agro-ecosystems as slow-release fertilizer. Our objectives were to elaborate nutrient budgets and to diagnose soil, foliar, and fruit nutrient balances in guava orchards fertilized with guava waste. We hypothesized that (1) guava waste are balanced fertilizer sources that ...

The effects of light intensity (µ mol m-2 s-1) and different levels of Nitrogen was made on the biomass and lipid of microalgae Chaetoceros calcitrans under  laboratory conditions in the north of Iran in 2016. The pure strand of C. calcitrans with F/2 media (8 sets of 3 flasks) were placed in front of the light source at values of 80, 160, and 240 µ mol m-2 s-1. The cell count was collected in ...

The effect of inclusion level on nutrient intake, digestibility, nitrogen metabolism and haematological parameters of West African Dwarf (WAD) goat fed Cajanus cajan as supplement to cassava peels was investigated in a completely randomized design experiment using twenty-four WAD goats with average initial weight of 10.75±0.85kg (March-September, 2016). There were four treatments as: A...

In grasslands under restoration succession, the effect of nutrient impoverishment on the vegetation has been intensively studied. The invertebrate soil animal community has, however, rarely been studied under such conditions. We hypothesised that a plant community in nutrient-poor grasslands supports fewer macro-invertebrate individuals than richer grasslands. We also hypothesised that the comp...

Bioremediation has shown its applicability for removal of polycyclic aromatic hydrocarbons (PAHs) from soil and sediments. In the present study, the effect of biostimulation on phenanthrene removal from contaminated soil via adding macro and/or micronutrients and trace elements was investigated. For these purposes three macro nutrients (as N, P and K), eight micronutrients (as Mg, S, Fe, Cl, Zn...

Plant density was varied with P, Ca, Mg, and KNO3 in a multifactor experiment to improve Curcuma longa L. micropropagation, biomass and microrhizome development in fed-batch liquid culture. The experiment had two paired D-optimal designs, testing sucrose fed-batch and nutrient sucrose fed-batch techniques. When sucrose became depleted, volume was restored to 5% m/v sucrose in 200 ml of modified...

OBJECTIVES The aim of the study was to assess the relative validity of a semi-quantitative FFQ (SFFQ) which measures the usual dietary intake of 3-year-old children. DESIGN The children's daily dietary intake was measured using the SFFQ. The average intake of three 24 h dietary recalls (24hDR) was calculated as a reference method. Wilcoxon's rank test and Spearman's rank-correlation coefficie...