The influence of enzyme supplementation on performance and digestibility of dry matter and protein in young broiler chicks was examined for a diet based on triticale supplemented with different levels of enzyme. In a completely randomized design, two hundred d-old chicks (Ross strain) were divided into 20 groups, ten chicks per group. A basal diet containing 65% triticale was supplemented with ...

OBJECTIVE The present study assessed the impact of the 2009 food packages mandated by the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) on dietary intake and home food availability in low-income African-American and Hispanic parent/child dyads. DESIGN A natural experiment was conducted to assess if the revised WIC food package altered dietary intake, home food ...

Maize ranks first among worldwide production and an important source of human animal feed. Its can be affected by management practices climatic conditions. The objective this study was to estimate stability yield hundred grains weight six maize genotypes during two growing seasons at locations, subjected four different treatments: T1 treatment—without herbicide, Control; T2 treatment—active sub...

Serial sectioning technique provides plenty of quantitative geometric information of the microstructure analyzed, including those unavailable from stereology with oneand two-dimensional probes. This may be why it used to be and is being continuously served as one of the most common and invaluable methods to study the size and the size distribution, the topology and the distribution of topology ...

An in vivo experiment was conducted to determine the effect of dietary betaine supplementation (Betafin) as a replacement for methionine on broiler performance and carcass characteristics. In a completely randomized design (CRD) with five treatments of betaine levels (at 0, 25, 50, 75, and 100% in replacement for methionine) and five replicates of 10 birds/replicate, two hundred fifty-day-old R...

Yield response of Nigella (Nigella sativa L.), also known as Kalonji, was compared under the treatments Nlevels (30, 60, and 90 kg ha -1 ) and nutrients mixture “Micro Power” applications (single, double and triple) as foliar spray (FS) during vegetative growth 60, 80 and 100 days after sowing (DAS). Field experiment was conducted at Agronomy Research area, the University of Agriculture, Peshaw...

While it has been proposed, based on epidemiological studies, that whole grains may be beneficial in weight regulation, possibly due to effects on satiety, there is limited direct interventional evidence confirming this. The present cross-over study aimed to investigate the shortterm effects on appetite and food intake of 48 g of whole-grain wheat (daily for 3 weeks) compared with refined grain...