Soil water, salinity and nitrogen content are three major factors affecting crop production in arid and semi-arid areas. This study was performed in two years of 2009 and 2010 in a semi-arid area in order to investigate the effects of irrigation water quantity (as main plot), quality (saline water, as sub-plot), nitrogen fertilizer (as sub-sub plot) and their interactions on growth and yiel...

This research was conducted to evaluate effects of mycorrhiza fungi and nano zinc oxide on agro physiological traits of wheat under salinity stress based on factorial experiment according complete randomized block design with three replications under greenhouse condition at 2014. Treatments included salinity in three levels [no-salt (S0) or control, salinity 40 (S1) and 80 (S2) mM NaCl], two le...

the present study was conducted with the objective of investigating the feasibility of using drainage water mixed with water to irrigate sugarcane (saccharum officinarum) in khuzestan province. the investigation was conducted in research center of sugarcane in farming seasons of years 2008-2009. four salinity levels of irrigation water were selected (s1, s2, s3 and s4 respectively with salinite...

a greengouse experiment was conducted to evaluation of salinity stress on growth parameters of two olive cultivars during 2013-2014 at agricultural and natural resources research center of tehran. in the experiment, effects of five levels of irrigation water salinity including 0, 4, 8, 12 and 16 ds.m-1 were evaluated on ʻzardʼ and ʻmissionʼ olive cultivars under soilless culture. data showed th...

to investigate effects of temperature and salinity different levels on germination parameters of german chamomile (matricaria chamomilla), an experiment carried out in complete randomized design as factorial with three replication in department of agronomy, college of agriculture on the university of guilan, in 2014. treatments were including temperature levels (5, 10, 15, 20, 25, 30 and 35 oc)...

objective: in order to investigate effects of gibberlic acid (ga3) and sprimidin poly amine on germination of three cultivars of wheat under salinity stress. methods: the experiment was conducted as factorial based on completely randomized design with four replicates in agronomy and plant breeding laboratory of agricultural department of islamic azad university, varamin-pishva branch in spring ...

to study some physiological and morphological traits of sugar beet varieties in response to salinity stress, three multi-germ sugar beets (13030, 22393 and ic) were grown in the greenhouse, faculty of agriculture, shahid chamran university, in 2009. the experiment was carried out under three levels of salinity in from of sodium chloride source, that included control (zero), 100 and 200 mm uses ...