we show that when both sources ( lepton flavor violation sources and cp-violating phases) are present, the electric dipole moment of the electron, $d_e$, receives a contribution from the phase of the trilinear $a$-term of staus, $phi_{a_ au}$. for $phi_{a_ au}=pi/2$, the value of $d_e$, depending on the ratios of the lfv mass elements, can range between zero and three orders of magnitude a...

abstract: the potato tuberworm, phthorimaea operculella (zeller), is an important insect pest of potato (solanum tuberosum l.) in the storage and field in most parts of the world especially in tropical and subtropical regions due to its close relationship with the host, high reproductive potential and high economic losses. information on host preference, life table parameters and digestive en...

in chapter one we will describe definitions and preliminary results to provide the global context of our own results to be presented in detail in the subsequent chapters in chapter two we consider degree-one maps of the circle and we study their rotation set. our main result in this chapter says that if the map is topologically mixing then its rotation interval is nontrivial (that is, not reduc...

This experiment was conducted to study the effect of levamisole at different rearing ages on performance, some internal organ weights, white blood cells and phagocytic activity in Cobb 500 strain male broilers. The experiment was a completely randomized design, with 300 male broiler chickens in four treatments with five replicates and 15 chicks in each group. The experimental groups consisted o...

abstract this study was carried out to compare disinfecting effects of nanosilver with other feed disinfectants on layer hen performance, immune system, gastrointestinal microflora and intestinal morphology. total of 90 layers (lsl) were divided into five groups consisting: 1-control, 2- formalin (200 ppm), 3- formaycin (200 ppm), 4- nanosilver in drinking water (7.5 ppm) and 5-nanosilver in f...

This experiment was conducted to investigate effects of different levels of Guar meal (0, 5, and 10%) and β-mannanase enzyme (0 and 0/05 percent) on microbial flora in Ileal, immune response and some blood parameters in broiler chickens during grower and finisher stages in 2×3 factorial arrangement with a randomized complete block design. Three hundred sixty Ross 308 male broiler chicks with 6 ...