نتایج جستجو برای: carbohydrate sources

تعداد نتایج: 328439  

Journal: :The American journal of clinical nutrition 2007
Eric C Westman Richard D Feinman John C Mavropoulos Mary C Vernon Jeff S Volek James A Wortman William S Yancy Stephen D Phinney

The persistence of an epidemic of obesity and type 2 diabetes suggests that new nutritional strategies are needed if the epidemic is to be overcome. A promising nutritional approach suggested by this thematic review is carbohydrate restriction. Recent studies show that, under conditions of carbohydrate restriction, fuel sources shift from glucose and fatty acids to fatty acids and ketones, and ...

ژورنال: توسعه آبزی پروری 2019

The present study examined the effect of date pits powder as a low-cost and nutritive carbohydrate source compared to wheat, rice and corn meal in the diet of Pacific shrimp. The date pits meal was applied to the diet at the levels of 0 (control group), 5, 10, 15 and 23%, and the growth performance of shrimp was examined in 8 weeks. The results showed that the weight and length gain, specific g...

2014
Pruet Satusap Visith Chavasit Wantanee Kriengsinyos Kunchit Judprasong

Diets for elderly must contain nutritious foods, fit their physiological limitations, and match with their food culture. Cereals and legumes are suggested food choices regardless of their cultures and beliefs. Ready-to-eat products containing suitable macronutrient patterns from cereals and legumes were developed. Energy distributions from carbohydrate (60 kcal/100 kcal), protein (15 kcal/100 k...

2017
Johan Larsbrink Tina R. Tuveng Phillip B. Pope Vincent Bulone Vincent G.H. Eijsink Harry Brumer Lauren S. McKee

The secretion of carbohydrate-degrading enzymes by a bacterium sourced from a softwood forest environment has been investigated by mass spectrometry. The findings are discussed in full in the research article "Proteomic insights into mannan degradation and protein secretion by the forest floor bacterium Chitinophaga pinensis" in Journal of Proteomics by Larsbrink et al. ([1], doi: 10.1016/j.jpr...

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