نتایج جستجو برای: grains per spike
تعداد نتایج: 483117 فیلتر نتایج به سال:
Successful production and development of stable and adaptable genotypes only depend on the positive results achieved from the interaction between genotype and environment that consequently has a significant impact on breeding strategies. In this regard, we conducted an experiment to study genotypic differences of 16 lines durum wheat under both zinc sufficient and deficient stress during 2014-2...
This study the effect of seed preparation (priming) with different concentrations of hydrogen peroxide on the anatomy of the flag leaf and spike two wheat genotypes( Cross Sabalan ( bread wheat) and Saji(durum wheat)) and its relationship with grain yield, under dry land farming system condition, Experimental design was factorial, arranged in randomized complete block. Results showed that the n...
An experiment was conducted to investigate the genetic diversity in the cultivars and F1 hybrids of durum wheat, using agronomic and morphological traits. Evaluation of consistency between choosing parents of crosses based on morphological and agronomic observations and genetic distance obtained from cluster analysis were objectives of this study. Fourty- two genotypes were evaluated using a ra...
Drought stress is the most important environmental stress that affects many morphological, physiological and, especially, yield traits of arable crops. In this research, a cross between the cultivar Gaspard (dehydrated susceptible parent) and DN11 line (drought resistant parent) was performed. F1, F2, F3, BC1 and BC2 generations along with parents, were planted and compared in a randomized...
An experiment was conducted to investigate the genetic diversity in the cultivars and F1 hybrids of durum wheat, using agronomic and morphological traits. Evaluation of consistency between choosing parents of crosses based on morphological and agronomic observations and genetic distance obtained from cluster analysis were objectives of this study. Fourty- two genotypes were evaluated using a ra...
BACKGROUND AND AIMS Although the apical development of wheat has been widely described, studies analysing how genetic breeding over the 20th century influenced the developmental phases and its consequences on yield generation are lacking, especially for durum wheat under field conditions in Mediterranean environments. The aims of this study were to analyse the effects of breeding in Spain and I...
Wheat is one of the most widely distributed crops worldwide and is of primary importance as food for human nutrition. Increasing the productivity of the new wheat varieties according to the specific climate of the region is a permanent major task. The impact of environment and some agronomy practices (previous crop and mineral fertilization) on the productivity and the structural elements of yi...
with increasing the world population, and needing to feed it, the yield enhancement of cereals crops is of the most important approaches meet this target, which is achieved via identifying the effective factors underlay yield of cereals like wheat. this experiment was conducted to evaluate the grain yield and its association with some contributed traits in a doubled-haploid (dh) wheat populatio...
The REML/BLUP statistics are analyses that can be used as selective criteria in the routine of maize breeding programs. The present study aims to determine the genetic potential in crosses of landrace populations applying the REML/BLUP methodology, and to identify populations for the synthesis of new populations and intrapopulation selection for family farming systems, as well as genetic consti...
Despite its economic importance, not much information exists on growth and productivity of durum wheat in Iran and Isfahan. In order to evaluate growth, grain yield, and attributes in three durum wheat genotypes, Osta/Gata, Dipper-6, and PI40100, with five planting densities of 200, 275, 350, 425 and 500 seeds/m2, a four-replicate RCBD field study with a spilt-plot layout was carried out in win...
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