in this study, blueberry essential oil as a core material was microencapsulated with inulin and β-cyclodextrin at a ratio of 1:5 (core: wall). oil in water nano-emulsions were prepared by ultrasonic liquid processors and then transformed to encapsulate powder in spray dryer. dried powder was stored at 4 ˚c in refrigerator for determining moisture, encapsulation efficiency and morphology prop...

calcium carbonate nano-particles were synthesized by a reverse micro-emulsion method at room temperature with tween® 80 and span® 80 as co-surfactants. the nano-particles synthesized were surface modified by stearic acid. an important operating variable in the span 80-tween 80/toluene/water reverse micro-emulsion system, the ω-value (water/surfactant molar ratio) was investigated. the material ...

Lutein is a hydrophobic carotenoid that has multiple health functions. However, the application of lutein is limited due to its poor solubility in water and instability under certain conditions during storage. Hereby we generated lutein loaded nano-emulsions using whey protein isolate (WPI) or polymerized whey protein isolate (PWP) with assistance of high intensity ultrasound and evaluate their...

the effects of a nano-emulsion chitosan-based coating on enhancing the shelf-life and quality of golab kohanz apples were studied. the nano-emulsion coating containing chitosan with a concentration of 2000 ppm was applied for coating of golab kohanz apples. coated and uncoated apples were packed in normal packaging cardboards and kept at 2 ± 1 °c with a relative humidity within 80-85%. flesh fi...

various compounds have been used for microencapsulating of fish oilso far, but in thiswork for the first time, inulin and casein which are both known for their functional properties, were used as the coating materialof fish oil.this study aimed to investigate the properties of nano-emulsions (droplet size measurements and ph) based on changes in the concentration and type of wall and their effe...

Calcium carbonate nano-particles were synthesized by a reverse micro-emulsion method at room temperature with Tween® 80 and Span® 80 as co-surfactants. The nano-particles synthesized were surface modified by stearic acid. An important operating variable in the Span 80-Tween 80/toluene/water reverse micro-emulsion system, the ω-value (water/surfactant molar ratio) was i...

Interfacial properties rhamnolipids from an extract produced by a strain of Pseudomonas aeruginosa were analyzed in this study. The extract of rhamnolipid was characterized by surface tension in different conditions; interfacial tension with different hydrocarbons; critical micelle concentration under different pH and temperatures; particle size and emulsification capacity using laser light pro...

BACKGROUND Nano-emulsions, as non-equilibrium systems, present characteristics and properties which depend not only on composition but also on their method of preparation. To obtain better penetration, nanocosmeceuticals use nano-sized systems for the delivery of active ingredients to targeted cells. In this work, nano-emulsions composed of miglyol, rapeseed oil and salmon oil were developed as...

The nano iron oxides have been synthesized by almost all the known wet chemical methods which include precipitation at ambient/elevated temperatures, surfactant mediation, emulsion/micro-emulsion, electro-deposition etc. Iron oxides in nano-scale have exhibited great potential for their applications as catalytic materials, wastewater treatment adsorbents, pigments, flocculants, coatings, gas se...