Drought is one of the most important natural phenomenon which affects on plant growth. Alfalfa (Medicago sativa L.) is an essential fodder product which has extensive and depth roots system, this advantage enables the plant to tolerate long term drought without any damage to its regrowth process. In order to measure germination percentage and rate, root and shoot growth of 6 alfalfa cultivars (...

Calotropis proceran (Asclepidaceae) is an evergreen plant and widely distributed in Hormozgan province. This plant has the allelopathic properties including germination inhibition, plumule and radicle growth reduction. In this study the effect of different concentrations (0, 5, 10, 20, 40 and 60%) of dry leaf water extraction of this plant on the germination of cucumber (Cucumis sativus), tomat...

This research was aimed to optimize the extraction conditions of three phenolic compounds: total phenolics, flavonoids and condensed tannins, from White Horehound’s leaves (Marrubium vulgare L.). Distilled water and different organic solvents such as: methanol, ethanol and acetone, were used, with various concentrations (20% 80%, v/v), temperatures (20 ̊C 60 ̊C) and extraction times (30 450 min)....

Early germination of white oaks is widely viewed as an evolutionary strategy to escape rodent predation; yet, the mechanism by which this is accomplished is poorly understood. We report that chestnut oak Quercus montana (CO) and white oak Q. alba (WO) (from North America), and oriental cork oak Q. variabilis (OO) and Mongolian oak Q. mongolica (MO) (from Asia) can escape predation and successfu...

the investigation was conducted on wet and dry seasons of ethiopia during the year 2012/2013 at wondo genet agricultural research center nursery site. four levels of cutting size and three levels of cutting positions were arranged in randomized complete block design with three replications. data on seedling height, branch number/seedling, root number/seedling, root weigh/seedling, root length/s...

This research was conducted to assessment effect of different concentrations of sodium hypochlorite along several times on quantitative parameters of wheat seeds affected by Aspergillus flavus fungus via factorial experiment according randomized complete block design with four replications. The treatments consisted four concentrations of sodium hypochlorite or NaClO (C1= 2%, C2= 4%, C3= 6%, and...