Despite recent development in producing chemical medicines, associated side effects have led to increased use of medicinal plants and natural compounds. Soil salinity, especially in arid and semi-arid regions, is a serious threat to global agriculture. Nowadays, efforts have been made to find benchmarks that can effectively select salt-tolerant or salt-resistant genotypes. In this regard, the u...

We explored the influence of the hydrophilic-hydrophobic balance of a series of natural bile acids on cholesterol absorption in the mouse. Male C57L/J mice were fed standard chow or chow supplemented with 0.5% cholic; chenodeoxycholic; deoxycholic; dehydrocholic; hyocholic; hyodeoxycholic; alpha-, beta-, or omega-muricholic; ursocholic; or ursodeoxycholic acids for 7 days. Biliary bile salts we...

the main objective of the present study was investigation on influences of different brackish water sources on freshwater prawn larval quality and developmental indices. for this study, along a larval period, four brackish water treatments with 12 ppt salinity including diluted marine water, brackish water from marine crystalline salt, brackish water with compounds of new formula and brackish w...

summary. The aim of this investigation was to identity effective criteria for classification of salt tolerance and salt sensitivity in rice cultivars by using multivariate characters. Osmolarity in salt-stressed leaves decreased, and was positively related to low water potential (Ψ w) (r 2 =0.99 and r 2 =1), leading to chlorophyll a degradation (r 2 =0.65 and r 2 =0.77) in both salt-tolerant (H...

Gheisari H.R., Møller J.K.S., Adamsen Ch.E., Skibsted L.H. (2010): Sodium chloride or heme protein induced lipid oxidation in raw, minced chicken meat and beef. Czech J. Food Sci., 28: 364–375. The objective of this study was to evaluate the effect of the salt (NaCl) level (0%, 1% and 6%) or the addition of metmyoglobin (MetMb) in the amount twice that in the natural muscle content on the oxida...

Soil salinity / alkalinity development is one of the major land degradation problem affecting sustainable agricultural productivity in irrigated areas of arid and semi arid regions of the world. The characterization and mapping of salt affected soils is difficult as the salt concentration may vary substantially over short distances. Various broadband multi-spectral satellite data and spectral i...

Soil salinity is a serious threat to agriculture sustainability worldwide. Salt tolerance at the seedling stage is crucial for plant establishment and high yield in saline soils; however, little information is available on rapeseed (Brassica napus L.) salt tolerance. We evaluated salt tolerance in different rapeseed accessions and conducted a genome-wide association study (GWAS) to identify sal...

drought detecting is a necessary aspect of drought risk management. it is generally performed usingdifferent drought indices that are effectively continuous functions of rainfall and other hydro- meteorologicalvariables. a number of drought indices have been introduced and used in various countries to date. in thecurrent research, four meteorological drought indices including the standardized p...