Between these extremes are machines such as the McConnel, The evolution of the Sasex cutter for the whole stalk sugarwhich leaves the cane in a sausage for subsequent manhandling cane is discussed. The original concept was a very simple into windrows (with up to eight rows goinginto one windrow), machine known as the "cane sny7-. F~~~ this was developed or for building into stacks. There are al...

In this study, the harvest scheduling problem of a group of cane growers in Thailand is addressed. Each member in a group is required to consistently supply sugar cane to a mill for the entire harvest season. However, the current scheduling does not account for the time-variant cane production of each cane field, which leads to unequal opportunities for growers to harvest. A portion of growers ...

Fluorescence spectroscopic properties of honey and cane sugar syrup were investigated in order to explore the use of optical techniques for detection of adulteration of honey with cane sugar syrup. Measurements showed that while the major contributor to the fluorescence of cane sugar syrup is the reduced form of nicotinamide adenine dinucleotide, the fluorescence of honey is dominated by flavin...

Introduction: Sugar cane is a giant plant of grain products. Regarding the benefits of the use of medications with herbal origin, in the present study the impact of sugar cane extract on atherosclerosis and LDL-c and HDL-c in the serum of hypercholesterolemic rabbits was studied. Materials and methods: 24 adult male New Zealand rabbits race with an average weight of 2 kg were classified into...

Commercially important sugarcane traits were assessed in the early stages of the selection programme at the South African Sugar Association Experiment Station, Mount Edgecombe. The parents of a selected population were planted in the same field as their offspring to determine heritability values. The trial was planted in stage one of the plant breeding programme (single stools) and again in sta...

Sugarcane (Saccharum spp.) is a commercially important crop, vulnerable to fungal disease red rot caused by Colletotrichum falcatum Went. The pathogen attacks sucrose accumulating parenchyma cells of cane stalk leading to severe losses in cane yield and sugar recovery. We report development of red rot resistant transgenic sugarcane through expression of β-1,3-glucanase gene from Trichoderma spp...

From Jan 12th to Feb 12th 2008, the most severity cold chilling and freeze injury weather took place during the last 50 years in the southern of China. Sugar-cane was suffered injury severity. However, the losing of sugar-cane which it was aroused by this weather disaster had not been exactitude evaluated till on Apr 1st, 2008. It was not only affected the sugar-cane ordinary harvesting and cru...

Sugar cane plantations have been expanding over a large area of the world for many centuries. During that time, sugar and several types of liquor, particularly rum, have been manufactured in huge quantities. In Brazil, about 300 million L of aguardente de cana are produced annually (Anon., 1953) by distilling fermented cane juice. Although the natural yeast flora of sugar cane juice may contrib...

In Tanzania, the effect of sugar cane chewing on the development of caries was investigated. Two groups were selected; those who had easy access to sugar cane (sugar cane cutters) and those who did not (sisal plant workers). These groups had a similar socio-economic background, had similar levels of fluoride in drinking water, consumed similar amounts of refined sugar per day, but had a signifi...

This experiment was conducted to evaluate the intake, nutrient apparent digestibility and the effect of total collection days (two and four days) on apparent digestibility estimates for lambs fed diets containing sugar cane treated with calcium oxide (CaO). Eight Santa Inês castrated male lambs with a 16.6±1.8 kg body weight were used. The lambs were distributed in two 4×4 Latin squares, with f...