applying nanoporous materials is an appropriate method for improving chemical quality of the water due to high surface area, internal porous structure (porosity), high absorption capability of harmful gases and liquids, and capability of reactivating the surface. therefore, actions were carried out in order to investigate the effect of activated carbon and zeolite on reducing the total dissolve...

background: in this study, the chemical quality of water in some sub-basins of gamasiab river has been investigated for a long term planning of water consuming in the region . methods: the area is about 11 x10 3 km 2 , located in ramadan and kermanshah, the two western regions of iran. in this regard the results of the water samples, which were collected on the outlet of the 13 hydrometrical st...

objectives: the object of this research was to investigate the «quality of life» and relation to demographic characteristics in elderly peopel of tehran. methods & materials: the method of this research was a descriptive-correlation. in this research 243 of elder were selected with accessible sampling from people who referred to elder centers, cultural centers, and public parks in deferent dist...

background: contamination of swimming pools’ water can lead to the transfer of different diseases to humans. the aim of this study was to investigate the quality of water in kerman swimming pools. methods: in this cross-sectional study, sampling from swimming pools was performed before and after swimming, every week. total number of samples collected was 150 samples. samples were investigated i...

the effects of grape pomace extract (0, 2 and 4%) on quality and shelf life of silver carp ( hypophthalmicthys molitrix ) fillets during chill storage (4°c) were investigated. the control and the treated fillets were analyzed periodically for microbiological (tvc and ptc), chemical (tvb-n), and sensory characteristics. the results showed that grape pomace-treated samples have lower tvb-n (24.2 ...

Background:  Iran could be considered as one of the most important producers of honey all over the world. This investigation was conducted to evaluate some chemical quality characteristics of honey produced in Iran. Methods: Totally, natural (n=80) and commercial (n=20) honey samples were randomly collected from North-West and South-West regions of Iran. Hydroxymethylfurfural (HMF) levels...

the present study evaluated the effect of packaging (air, vacuum) with or without addition of sodium acetate (2% w/v) on shelf-life extension of rainbow trout (oncorhynchus mykiss) under refrigeration, for a period of 18 days. four different treatments were tested: cap: control air pack; saap: sodium acetate treated aerobic packaging; vp: vacuum packaging in the absence of sodium acetate; and s...