This study was conducted to estimate the genetic parameters influencing egg quality in Khorasan Razavi native fowl. (Co)Variance components were estimated by the Bayesian statistical method via Gibbs sampling in GIBBS3F90 software. 1000 eggs (28-29 weeks old) were collected from 775 hens of the ninth generation of Khorasan-Razavi Province native fowl breeding center. External (egg weight,specif...

the aim of the present study was to characterize allergen-specific immunoglobulin e (ige) among children in fez region. eighty one children were recruited from the hospital university center of fez. all of them had completed a questionnaire before taking sera. the sera were used to measure total ige and specific data to proteins of egg's white (ewp), peanuts (pp) and gliadins (g). in last part,...

introduction breeding quail and quail egg industrial production because of the high nutritional value of these products has been developing these years. considering the high demand and economical production, further development in the future is predicted. in order to design and effective utilization of the equipment for transportation, separation, packaging and storage, the physical and mechani...

Female birds transfer antibodies to their offspring via the egg yolk, thus possibly providing passive immunity against infectious diseases to which hatchlings may be exposed, thereby affecting their fitness. It is nonetheless unclear whether the amount of maternal antibodies transmitted into egg yolks varies with female quality and egg laying order. In this paper, we investigated the transfer o...

the present study was conducted to estimate correlations among performance and egg quality traits in iranian native fowl. data were collected from 21,679 birdsat the isfahan native fowl breeding center to derive genetic parameters for performance traits and egg quality traits were measured on eggs of 1,020 birds. genetic correlations of performance and egg quality traits were estimated with a b...

The goal of this experiment was to investigating of effects of different levels of nano chromium (N-Cr) in diet on egg quality and blood chromium content of japanese quail. Two hundred and forty laying japanese quail (45 day old) were randomly distributed to 20 experimental unit with 12 birds in cage pens of 40 × 80 cm. Experimental treatments include: 1) control national research council (NRC,...

A study was conducted to evaluate the effects of two laying systems (floor versus cage) on egg production, egg quality, and microbial safety. One hundred and eighty 42 wk old laying hens were separated into two groups of 90 hens each, and housed in laying cages and a floor laying system. Eggs from the hens were collected for 2 weeks, and hen-day egg production, egg quality (whole egg, albumen, ...

The aim of this experiment was to determine the productive performance and egg quality of Japanese quails fed different types of processed rations (mash, extruded, or pelleted). One hundred and fortyfour 18-w-old quails (Coturnix coturnix japonica) were housed in galvanized wire cages and fed a 21.50% CP and 2850 kcal ME/kg basal feed supplied in mash, extruded, or pelleted form. Experimental d...

this study was conducted to evaluate the effects of different levels of butyric acid triglyceride and prebiotics on performance, egg quality traits and blood lipids of laying hens.  a 2 × 4 factorial experiment with 4 levels of butyric acid triglyceride (0%, 0.15%, 0.30%, 0.45%) and 2 levels of prebiotic (0 and 0.15%) based a completely randomized design were conducted. one hundred and ninety-t...