نتایج جستجو برای: food waste recycling system
تعداد نتایج: 2551581 فیلتر نتایج به سال:
Waste electrical and electronic equipment (WEEE) has been one of the fastest growing waste streams worldwide. Effective and efficient management and treatment of WEEE has become a global problem. As one of the world's largest electronic products manufacturing and consumption countries, China plays a key role in the material life cycle of electrical and electronic equipment. Over the past 20 yea...
Food loss and waste (FLW) is a global concern that has adverse environmental, social, economic impacts [...]
Determining the seasonal and annual quantities and compositions of the municipal solid waste and assessing the present management conditions of three urban communities in the northwest of Iran were the core objectives of this study. Our findings revealed that the average daily per capita of municipal waste generation was 0.489–0.841 kg/cap-day. Organic and food waste comprised the largest part ...
Waste is a byproduct of human life. Nowadays, municipal solid waste is being produced in excessive amounts and in this way, both developing and developed countries are facing challenges regarding generation of waste. Economic development, urbanization and improved living standards in cities have contributed to increase in the amount and complexity of solid waste produced. The present stud...
BACKGROUND AND OBJECTIVES: The sheer volume of electrical and electronic waste (e-waste) has presently been generated in Vietnam, posing a growing concern regarding its impact can have on the environment and human health. Therefore, the need for developing policies and regulations towards the environmentally sound management of e-waste is becoming crucial. Although the municipa...
Source separation is a common method for dealing with the increasing problem of Municipal Solid Waste (MSW) in society. The citizens are then responsible for separating waste fractions produced in their home. If the consumers fail to sort the waste according to the source separation scheme, it will lead to an ineffective system. The purpose of this paper is to analyze the environmental, economi...
The role of the food retailer within sustainable consumption and production has been described as essential in the food production chain, with the possibility of affecting both producers and consumers to make greener choices. Logistic operations happening in the store are also important to ensure sustainable development, such as recycling. In the Swedish food retailer chain Coop, statistics on ...
Background and purpose: Nowadays, in developed countries, the economic profits of recycling and its role in waste reduction and disposal costs is well recognized. In this study, the economic aspects of dry solid waste recycling were evaluated in Shiraz, Iran. Materials and methods: A descriptive cross-sectional study was conducted in Shiraz in which data was collected through field observati...
Urban agriculture (UA) is practiced inside (intraurban) or on the outskirts (periurban) of a town or a city. While it focuses on raising food and animal crops, it includes recycling household waste and wastewater for agricultural purposes, the processing and distribution of different food and non-food products using human and material resources, products, and services that are found in the same...
Algal cultures can be very rapid and efficient means to generate biomass and regenerate the atmosphere for closed environmental life support systems. However, as in the case of mast higher plants, a significant fraction of the biomass produced by most algae cannot be directly converted to a useful food product by standard food technology procedures. This waste biomass wl l l serve as an energy ...
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