Abstract Background In wheat, nitrogen (N) remobilization from vegetative tissues to developing grains largely depends on genetic and environmental factors. The evaluation of potential crops under limited resource inputs such as N supply would provide an opportunity identify N-efficient lines with improved utilisation efficiency yield potential. We assessed the variation in wheat recombinant in...

n order to investigate the effect of nitrogen fertilizer rates and top dressed on nitrogen remobilization in different rice cultivars, a field experiment was conducted in the rice research institute of iran (amol) during 2006. a split split experiment in the basis of randomized complete block design with 3 replications and 3 factors were used in which fertilizer rates in 3 levels (including 46,...

Grain protein content is one of the major determinants of the baking and nutritional quality of wheat. It has previously been reported that the ditelosomic line of wheat (Triticum aestivum L.) CSDT7BL, where the short arm of chromosome 7B is missing, shows a lower grain protein concentration than the normal line, but a similar grain yield. In the present paper the growth and nitrogen (N) metabo...

abstract improving nitrogen use efficiency (nue) is an important objective of the agroecosystem management. a field experiment was conducted to study the effect of different competition patterns on nitrogen balance in the wheat agroecosystem. experimental design was split–plot based on randomized complete blocks with four replications. the main plots consisted of different nitrogen rates (i.e. ...

Nineteen Arabidopsis accessions grown at low (LOW N) and high (HIGH N) nitrate supplies were labelled using (15)N to trace nitrogen remobilization to the seeds. Effects of genotype and nutrition were examined. Nitrate availability affected biomass and yield, and highly modified the nitrogen concentration in the dry remains. Surprisingly, variations of one-seed dry weight (DW(1S)) and harvest in...

yield increase of crop along with human health and environment persistence could obtain from correct use of nitrogen fertilizer. in this study the effect of different regime n application on n efficiency grain sorghum genotypes in 2009 growing season at the khorasan razavi agriculture natural resources research center mashhad was investigated. split plots experiment in base of randomized comple...

BACKGROUND AND AIMS French wheat grains may be of little value on world markets because they have low and highly variable grain protein concentrations (GPC). This nitrogen-yield to yield ratio depends on crop nitrogen (N) fertilization as well as on crop capacity to use N, which is known to vary with climate and disease severity. Here an examination is made of the respective roles that N remobi...

This study investigated the interactive effects of different rates of deficit irrigation and timings of N application on wheat and barley yields since there was no report on this important subject. Field experiments in strip-plot designs using sprinkler line sources were conducted for two years at a semi-arid Mediterranean site. The experiments consisted of 4 and 7 irrigation levels with 3 and ...