This study compared the protective effect of cold acclimation on tolerance in lotus (Nelumbo nucifera). The increased sprouting rate and leaf expansion by about 36% at 0 °C, could enhance levels stress related osmolytes including higher proline, soluble protein, sugar contents. electrolyte leakage lipid peroxidation level control samples significantly, but these indices did not change signific...

this research was conducted to evaluate the effects of 1-mcp and ethylene on extending the display quality and increasing vase life of cut carnation flowers in a completely randomized design with three replicationsat the laboratory of the postharvest physiology, tarbiat modares universityin 2014. first, cut flowers were treated with 0, 0.5, 1 and 1.5 µl l-1 of 1-mcp for 24 h and then exposed to...

to study the effect of salinity on physiological and morphological traits of chickpea in 2010 at faculty of agriculture and natural resources, university of tehran with seven chickpea genotypes. two experiments design was rcbd with 3 replications and 5 levels of salinity stress (ctrl, 200, 150, 100, 50 mm) for laboratory experiment on germination indices and greenhouse experiment on physiologic...

pyruvate kinase is a key enzyme in glycolytic pathway that catalyzes the transphosphorylation between phosphoenolpyruvate and adp to yield atp and pyruvate. geobacillus stearothermophillus has a stable pyruvate kinase with determined crystal structure that composed of four separate domains. given that limited proteolysis experiments can be successfully used to probe conformational features of p...

Molecular and chemical chaperones are key components of the two main mechanisms that ensure structural stability and activity under environmental stresses. Yet, chemical chaperones are often regarded only as osmolytes and their role beyond osmotic regulation is not fully understood. Here, we systematically studied a large group of chemical chaperones, representatives of diverse chemical familie...

seedlings of five canola genotypes (hyola308, hyola401, hyola60, optlon50, and rgs003), were grown in hoagland nutrient solution containing s1=0, s2=100, s3=200 and s4=300 mm nacl in controlled environment. such antioxidant activities as catalase (cat), ascobrate peroxidase (apx) and guaiacol peroxidase (gpx), as well as osmolyte concentration (proline), chlorophyll fluorescence and some enzyme...

abstract effect of different concentrations of salicylic acid on postharvest life of kiwifruit (actinidia deliciosa) cultivar hayward at 0 ±.5 °c and 90-95% rh was studied. fruits were treated with salicylic acid (0, 1 and 2 mmol/l-1) and stored at 0±.5°c for 16 weeks. fruit quality attributes assessment including firmness, total acidity, soluble solid content, ascorbic acid, antioxidant activi...