نتایج جستجو برای: monounsaturated fatty acids
تعداد نتایج: 317650 فیلتر نتایج به سال:
from Karkhe river (khouzestan , Iran) were determined. 84 sample were collected in the middle month of each season and Total fatty acid compositions were investigated by a gas chromatographic method. . The most abundant fatty acids in the (SFAs) of the liver and muscle were at the highest in the autumn and spring, respectively. The total monounsaturated fatty acids (MUFAs) were at the highest ...
The nonhydroxy fatty acid composition of Francisella tularensis is reported in detail. The double-bond configuration of the monounsaturated acids has been determined by capillary gas chromatography-mass spectrometry of the derivatized fatty acids. The monounsaturated fatty acids detected, in decreasing order of abundance, were 24:1 omega 15c, 18:1 omega 9c, 22:1 omega 13c, 20:1 omega 11c, 16:1 ...
The aim of this study was to investigate the chemical characteristics of seeds in two cultivated bitter landraces of Lupinus albus and two wild Lupinus angustifolius types in Mediterranean environment (Hatay, southern Turkey). Fat quantity and fatty acid quality were considerably different depending on the genotype. L. albus showed the higher oil content (74.0-85.1 g/kg), saturated fatty acids ...
To determine the effects of dietary fat saturation on plasma lipoproteins, we studied 21 free-living normolipidemic women (13 pre- and 8 postmenopausal) on three consecutive diet periods. During the first 4 wk they consumed a saturated diet rich in palm oil and butter [19% saturated fatty acids (S), 14% monounsaturated fatty acids (M), and 3.5% polyunsaturated fatty acids (P)], followed by 6 wk...
Since fish have large amounts of long chain polyunsaturated fatty acids, they are considered a good source of food. In this study, fatty acid content and proximate composition of Silver Pomfret fish (Pampus argenteus) were investigated during winter and summer. For this purpose, the samples were collected from Bandar Lenge of Persian Gulf in 2016 and brought to the laboratory. The moisture, fat...
Pistachio nut has high nutritional value. The fat and protein are the common part of pistachio. Major part (about 88%) of the fat content of pistachio includes unsaturated fatty acids. Unsaturated fatty acids are known to have positive effects on human health like preventing to heart diseases. This research has evaluated protein, fat and fatty acids content of some commercial pistachio cultivar...
Effects of breed type and sex on the fatty acid composition of subcutaneous neutral lipid and intramuscular neutral and phospholipids of longissimus lumborum muscle were investigated using 145 steers and 82 heifers that consisted of pure Japanese Black and Holstein and crossbreds among Japanese Black, Holstein, Japanese Brown, and Charolais. Steers and heifers were reared on a high plane of nut...
Two groups of fruit flies (Drosophila melanogaster) were maintained on different diets. Mitochondria were isolated, proton leak was measured and phospholipid fatty acid composition determined. Mitochondria from flies fed on corn-base meal (containing high amounts of polyunsaturated fatty acids, 18:2(n-6) and 18:3(n-3) and low amounts of monounsaturated fatty acid, 18:1(n-9)) contained more poly...
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