نتایج جستجو برای: relative fresh weight

تعداد نتایج: 765633  

Journal: :international journal of horticultural science and technology 2014
mohamadreza zokaee-khosroshahi mahmoud esna-ashari ahmad ershadi ali imani

this study was undertaken to identify morphological changes in young seedlings of 5 iranian almond species (prunus dulcis, p. eburnea, p. eleagnifolia, p. haussknechti, and p. scoparia) under polyethylene glycol-induced drought stress. drought stress caused a significant reduction in plant growth parameters such as fresh and dry weights of plant organs, leaf number, total leaf area, and leaf re...

Journal: :Biochemical Society transactions 2000
G Griffiths M Leverentz H Silkowski N Gill J J Sánchez-Serrano

Hydroperoxides are the primary oxygenated products of polyunsaturated fatty acids and were determined spectrophotometrically based on their reaction with an excess of Fe2+ at low pH in the presence of the dye Xylenol Orange. Triphenylphosphine-mediated hydroxide formation was used to authenticate the signal generated by the hydroperoxides. The method readily detected lipid peroxidation in a ran...

Journal: :iran agricultural research 2013
armin saed-moucheshi bahram heidari mehdi zarei yahya emam mohammad pessarakli

this study was conducted to evaluate changes in antioxidants, free proline, relative water content and determination of root colonization of four commercial wheat (triticum aestivum l.) cultivars (azar2, darab2, shiraz, and falat) inoculated with the fungus glomus intraradices, under four water regimes of 100, 75, 50, and 25% of field capacity in the year 2010 at the school of agriculture, shir...

Soil salinity is one of the important and determinant factors in land degradation and desertification. This study was undertaken to investigate salt tolerance in Salsola tomentosa under greenhouse conditions to choose a suitable species for saline conditions. The treatment solutions for salinity tests were different concentrations of NaCl (0, 100, 200, 300, 400, and 500 mM) with three replicate...

Lisianthus (Eustoma grandiflorum cv. ‘Mriachii Blue’) is one of the most important and marketable cut flowers in the world. However, a relatively limited vase life reduces its marketability. The aim of the present study was to evaluate the effects of essential oils in extending vase life of cut flowers of Lisianthus. For this purpose a factorial experiment based on a completely randomized desig...

Root-knot nematodes cause physiological and anatomical disorders in plants. The present study contains the results of an investigation of the effect of Meloidogyne incognita race2 on the growth of roots and aerial organs of tomato under greenhouse conditions. The experiment in a completely randomized design split split plot on two susceptible (Falat Y) and tolerante (Gina VF) tomatoes variety w...

Armin SAED-MOUCHESHI Bahram HEIDARI Mehdi ZAREI Mohammad PESSARAKLI Yahya EMAM

This study was conducted to evaluate changes in antioxidants, free proline, relative water content and determination of root colonization of four commercial wheat (Triticum aestivum L.) cultivars (Azar2, Darab2, Shiraz, and Falat) inoculated with the fungus Glomus intraradices, under four water regimes of 100, 75, 50, and 25% of field capacity in the year 2010 at the School of Agriculture, Shir...

2016
Aisha Qamar Ambreen Usmani Humera Waqar Asma Siddiqui Hemant Kumar

OBJECTIVE To assess the hepatoprotective effect provided by fresh garlic on fatty liver induced by high-fat diet. METHODS This experimental study was carried out at BMSI, JPMC from October to November 2008. Thirty adult albino rats, 200-240 gram weight, were divided into three groups. Group A received control diet, Group B received high-fat diet (20 mg butter/100 gm diet) and Group C received...

Journal: :Journal of nematology 1978
L A Slinger G W Bird

The ontogeny of carrots (Daucus carota cv. 'Spartan Premium') grown under greenhouse conditions in pots of organic soil infected with Meloidogyne hapla was influenced detrimentally as early as 4 days after seeding, as determined through analysis of plant surface area, dry weight, fresh weight, net assimilation rate, relative growth rate, and leaf-area ratio. Only 58% of the diseased carrots wer...

Journal: :پژوهش های تولید گیاهی 0
علی مومن پور استادیار مرکز آموزش عالی شهید باکری میاندوآب، دانشگاه ارومیه علی ایمانی دانشیار موسسه نهال و بذر کرج موسی رسولی استادیار دانشگاه ملایر جعفر محمدیان استادیار دانشگاه مالک اشتر لیلا دهاقین کارشناس ارشد دانشگاه تربیت مدرس

in order to evaluate the tolerance of pistachio some cultivars to salinity a pot experiment was carried with 2 factors including cultivar and salinity in the year 2013. the cultivars were ghazvini, shah pasand, akbari, khanjari, jandaghi, italiyayi, fndoghi 48, sabz pesteh tohg, ahmad aghayi, rezaie zood res, mousa abadi, ebarahimi, kaleh ghochi and badami zarand. the salinity was applied in fi...

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