نتایج جستجو برای: vase life
تعداد نتایج: 754174 فیلتر نتایج به سال:
Cut gerbera (Gerbera jamesonii) flowers are sensitive to microbial contamination and have short vase life. The effect of salicylic acid, citric acid and ascorbic acid (50, 100 and 200 mg l-1) was evaluated on vase life of gerbera flowers. Changes in vase life, water absorption, and bacterial population in stem and vase solution, also biochemical characteristics such as protein concentration, li...
Effects of exogenously applied methyl jasmonate (MeJA) and sucrose on vase life and non-structural carbohydrate concentration in petals and leaves of cut ‘First Red’ roses were investigated. Roses were placed in sealed plastic containers and received MeJA vapour treatment (0.1 μL MeJA L-1) for 24 h at 20°C. Flowers were then placed in individual bottles containing 0 or 2% (v/v) sucrose solution...
Tuberose is one of the tropical and subtropical bulbous cut flowers cultivated extensively in most floricultural regions of Iran. Although it has a high potential for a long vase life after harvest, tuberose declines rapidly at home. In order to overcome this problem, two experiments were conducted on a local cultivar, “Goldorosht-e-Mahalat”, using a completely randomized design. To find a suit...
salicylic acid (sa) is considered to be plant signal molecule that plays a key role in plant growth, development, and defense responses. the physiological mechanism of exogenous sa to affect the senescence of cut lisianthus flowers during vase life was investigated. fresh cut lisianthus flowers were treated with distilled water (control), 0.5, 1 and 2 mm sa and then held at 25◦c up to 12 days. ...
For the improvement the postharvest longevity of cut alstroemeria (Alstroemeria hybrida L.), a factorial experiment was carried out based on RCD with 2 factors of stem end splitting at two levels (5 cm splitting and without splitting) and ethanol at five levels (0, 1, 2, 4 and 6%), 10 treatments, 3 replications and 30 plots. In this experiment, the estimated traits included vase life, water abs...
the anti-senescence biogenic polyamines (pas) putrescine (put), spermidine (spd) and spermine (spm) are involved in plant growth processes and responses to stress. the physiological mechanism of exogenous put to affect the senescence of cut lisianthus flowers during vase life was investigated. fresh cut lisianthus flowers were treated with distilled water (control), 0.5, 1 and 2 mm put and then...
The aim of this paper was to assess the effect of catechol (CH), as a peroxidase inhibitor, and 8-hydroxyquinoline citrate (HQC), as a bacterial inhibitor, on keeping the quality of Gerbera Jamesonii cv. Hongyan cut flowers, known to be limited by vascular occlusion. Blockage in the stem xylem vessels of cut gerbera was studied using light and scanning electron microscope. The results showed th...
Tuberose is one of the tropical and subtropical bulbous cut flowers cultivated extensively in most floricultural regions of Iran. Although it has a high potential for a long vase life after harvest, tuberose declines rapidly at home. In order to overcome this problem, two experiments were conducted on a local cultivar, “Goldorosht-e-Mahalat”, using a completely randomized design. To find a suit...
in this research, the effects of thidiazuron pulse treatment and salicylic acid were examined to improve vase life and maintain the quality of alstroemeria ҅modena҆ cut flowers. the experiment was done in a factorial experiment based on rcd with 16 treatments, 3 replications and 48 plots. the flowers were placed in different concentrations of thidiazuron (0, 10, 20, and 50 μm) and salicylic acid ...
in this study, the concentrations of 25, 375 and 500 ml l -1 of cola+ 2000 mg l -1 of peppermint essence and concentrations of 30, 45 and 60 ml l -1 of apple extract +2000 mg l -1 rosemary essence on alstroemeria cut flowers (cv. balance) were investigated to verify the use of natural ingredients in flowers preservative solutions. this experiment was conducted in the laboratory of gorgan univer...
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