نتایج جستجو برای: 2012 during three stages of friut ripening 40

تعداد نتایج: 21403424  

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه شهید چمران اهواز - دانشکده مهندسی علوم آب 1393

drought is transient phenomenon , slow , repetitive and integral part of the climate of each region. drought begins with a substantial reduction in precipitation over the long-term average rainfall and over time, reduced soil moisture and surface and ground water resources will continue to decrease. this phenomenon is the most important in bakhtegan basin because of its importance in strategic ...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه لرستان - دانشکده ادبیات 1394

abstract the purpose of this study was to find out the effect of applying the principles of group-dynamic assessment (g-da) on learning of conditional structures in english by iranian efl learners at the intermediate level, which according to the formal educational system in iran, includes students who are in their second year of studying in high schools of koohdasht city. this study was a qua...

2003
Angela C. Macedo Xavier Malcata A. C. Macedo F. Xavier Malcata

Changes in the concentrations of the free fatty acids (FFA) containing an even number of carbon atoms in Serra cheese were monitored using a two-way factorial design over a ripening period of 35 days throughout the cheesemaking season. Both time variables had statistically significant effects at the 5% level on the concentrations of FFA. The concentration of stearic acid increased signt$cantly ...

پایان نامه :دانشگاه تربیت معلم - تهران - دانشکده ادبیات و علوم انسانی 1392

in this study, the relationship between teachers’ creative and critical thinking skills and their reflectivity in teaching was investigated. to this end, three questions were raised. these questions were intended to determine whether there was a significant relationship between teachers’ creative thinking skills and their reflectivity in teaching; whether there was a significant relationship be...

Journal: :به زراعی کشاورزی 0
مرتضی گرزین کارشناس ارشد گروه زراعت، دانشکدۀ تولید گیاهی، دانشگاه علوم کشاورزی و منابع طبیعی گرگان، گرگان، ایران فرشید قادری فر استادیار گروه زراعت، دانشکدۀ تولید گیاهی، دانشگاه علوم کشاورزی و منابع طبیعی گرگان، گرگان، ایران ابراهیم زینلی کارشناس ارشد گروه زراعت، دانشکدۀ تولید گیاهی، دانشگاه علوم کشاورزی و منابع طبیعی گرگان، گرگان، ایران سید اسماعیل رضوی استادیار گروه زراعت، دانشکدۀ تولید گیاهی، دانشگاه علوم کشاورزی و منابع طبیعی گرگان، گرگان، ایران محمد مونیان اردستانی مربی گروه گیاه پزشکی، دانشکدۀ تولید گیاهی، دانشگاه علوم کشاورزی و منابع طبیعی گرگان، گرگان، ایران

this study was conducted to investigate the effects of planting date, foliar application of benomyl fungicide and potassium silicate in improving the quality of soybean (cv. williams) seed in gorgan during 2011 and 2012. in the first year (2011), the experimental treatments were including planting dates (april 20, may 13, june 3, june 29 and july 22) and foliar application of benomyl fungicide ...

Journal: :تولید گیاهان زراعی 0

concerning limitation of water resources, determination of the least water that can lead to the maximum yield is of great importance in crop production. in order to evaluate effects of deficit irrigation on grain yield and water use efficiency of some wheat )triticum aestivum) cultivars under different climatic conditions, two similar field experiments were conducted in 2004 in agricultural res...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه سمنان 1392

in the area of vocabulary teaching and learning although much research has been done, only some of it has led to effective techniques of vocabulary teaching and many language learners still have problem learning vocabulary. the urge behind this study was to investigate three methods of teaching words. the first one was teaching words in context based on a traditional method of teaching that is,...

Journal: :Lebensmittel-Wissenschaft & Technologie 2021

In this study, the effect of two hot air drying conditions (40 °C for 23 h and 60 9 h) on content, antioxidant activity, microstructure, luminescence properties persimmon carotenoids in three ripening stages was studied. Based results from total content HPLC analysis, carotenoid's increased with advance ripening, highlighting β-cryptoxanthin fraction. addition, treatments did not affect caroten...

Journal: :علوم گیاهان زراعی ایران 0
محمدحسین سدری مربی، مرکز تحقیقات و آموزش کشاورزی و منابع طبیعی کردستان و دانشجوی دکتری، گروه علوم خاک، دانشکدۀ کشاورزی، دانشگاه زنجان احمد گلچین استاد، گروه خاکشناسی، دانشکدۀ کشاورزی، دانشگاه زنجان ولی فیضی اصل استادیار، مؤسسۀ تحقیقات کشاورزی دیم کشور عادل سی و سه مرده دانشیار، گروه زراعت، دانشکدۀ کشاورزی، دانشگاه کردستان

in order to study the effects of rate and application time of nitrogen on grain yield of rainfed wheat, water use efficiency of rain (wue), nitrogen agronomic efficiency (nae) and soil moisture depletion (smd), one experimental farm was carried out in kurdistan province during 2012-2014. tratments were five rates of nitrogen (n0, n30, n60, n90 and n120) kg.ha-1 as urea with three application ti...

2010
SHAZIA ARIF SYED DILNAWAZ AHMED ASAD HUSSAIN SHAH LUTFUL HASSAN SHAHID IQBAL FARHAT BATOOL

Sea buckthorn a magic plant from Northern areas of Pakistan has multiple uses against various ailments, soil enrichment and environmental purposes. The fruit berries are rich in vitamin C, vitamin A, vitamin E, essential oil, Phytosterol and minerals (Fe, Ca, P, Mn and K). The micronutrient like vitamin C, oil, phosphorus, magnesium and calcium contents in fruit berries of cultivated sea buckth...

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