نتایج جستجو برای: healthy eating habits

تعداد نتایج: 347526  

Journal: :Vojnosanitetski pregled 2013
Marina Djordjević-Nikić Milivoj Dopsaj Ana Vesković

BACKGROUND/AIM Proper nutrition and regular physical activity are essential parts of a adolescent's overall health. The aim of this research was to evaluated eating and physical activity behaviours and habits, nutritional and food knowledge, beliefs and self-efficacy related to diet and health of the adolescents of the city of Belgrade, Serbia. METHODS A dietary questionnaire previously const...

Journal: :Nutricion hospitalaria 2015
J Cubero Juánez L Franco-Reynolds A Pozo S Sánchez A Benítez Ml Bermejo

Introduction: In our society, Mediterranean Diet (MD) eating habits are currently being lost. Promoting them and learning them is a competency that has to be developed in groups of young people, such as college students, especially correct hydration intake, whose benefits are not only physiological but cognitive as well. Furthermore, worthy of note is the importance of instruction, through Heal...

2017
YuJin Lee Seungmin Lee KyoungAe Lee Kyung-Hea Lee Inkyung Baik

BACKGROUND/OBJECTIVES There are limited studies investigating the eating patterns of children's favorite foods. The present study aimed to evaluate a wide range of children's favorite foods, derive its eating patterns, and identify factors related to the patterns. SUBJECTS/METHODS A nationwide cross-sectional study included 5,458 students in elementary, middle, and high schools. The survey wa...

2018
Louisa Matwiejczyk Kaye Mehta Jane Scott Emma Tonkin John Coveney

Early Childhood Education and Care (ECEC) settings have a pivotal role in shaping children's dietary food habits by providing the contextual environment within which they develop these behaviours. This study examines systematic reviews for (1) the effectiveness of interventions to promote healthy eating in children aged 2-5 years attending centre-based childcare; (2) intervention characteristic...

2012
Abdel-Hady El-Gilany Ghada Elkhawaga

INTRODUCTION During the last few decades, Egypt experienced rapid socio-cultural changes that were associated with major changes in the food choices and eating habits, which, progressively, becomes more westernized. The objective of this study was to investigate the meal patterns of secondary school adolescent students in Mansoura, Egypt. METHODS This is a cross-sectional study conducted on 8...

Journal: :Journal of health psychology 2015
Camille Guertin Meredith Rocchi Luc G Pelletier Claudie Émond Gilles Lalande

This study tested a longitudinal motivation model for healthy eating in patients with cardiovascular disease, using self-determination and social-cognitive theories. A total of 513 patients completed measures of eating habits, global motivation, motivation for eating, self-efficacy for eating and life satisfaction, immediately after a major cardiac incident and at three times during a year (e.g...

Journal: :Public health nutrition 2008
L A Moreno M González-Gross M Kersting D Molnár S de Henauw L Beghin M Sjöström M Hagströmer Y Manios C C Gilbert F B Ortega J Dallongeville D Arcella J Wärnberg M Hallberg H Fredriksson L Maes K Widhalm A G Kafatos A Marcos

OBJECTIVES To identify the main knowledge gaps and to propose research lines that will be developed within the European Union-funded 'Healthy Lifestyle in Europe by Nutrition in Adolescence' (HELENA) project, concerning the nutritional status, physical fitness and physical activity of adolescents in Europe. DESIGN Review of the currently existing literature. RESULTS The main gaps identified...

Journal: :Eastern Mediterranean health journal = La revue de sante de la Mediterranee orientale = al-Majallah al-sihhiyah li-sharq al-mutawassit 2009
I Tirodimos I Georgouvia T-N Savvala E Karanika D Noukari

The objective of this survey was to assess the eating habits and some health-related behaviours and beliefs of students at Aristotle University of Thessaloniki, Greece. Data from a self-completed anonymous questionnaire to 300 students were analysed with emphasis on differences by sex and faculty of study. Female students, although they exercised less than men, had higher scores for healthy eat...

2013
Allison C. Sylvetsky Monique Hennink Dawn Comeau Jean A. Welsh Trisha Hardy Linda Matzigkeit Deanne W. Swan Stephanie M. Walsh Miriam B. Vos

INTRODUCTION Given the high prevalence of childhood obesity in the United States, we aimed to investigate youth's understanding of obesity and to investigate gaps between their nutritional knowledge, dietary habits, and perceived susceptibility to obesity and its co-morbidities. METHODS A marketing firm contracted by Children's Healthcare of Atlanta facilitated a series of focus group discuss...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید