نتایج جستجو برای: nutritional management knowledge

تعداد نتایج: 1411337  

Akram Kooshki, Alireza Rohban, Ameneh Shirin, Hamid Joveini, Masoumeh Hashemian, Mohammad Hassan Rakhshani, Nader Sharifi,

Background: Current educational techniques may have a few effects on dietary habits and food preferences in adolescents, so by designing an educational attractive program, nutritional knowledge can be significantly enhanced. This study aims to investigate the effect of a structured educational intervention based on poetry, game, and problem-solving skills on promoting nutritional knowledge, and...

Introduction: Assessment of national children growth has shown children‘s growth failure in a large percentage of them in Iran. Growth failure is easily diagnosed by growth monitoring card .On the other hand, mothers’ Knowledge of Nutritional development stages can help them to modify their practice in this field .In this case, conducting educational and interventional programs play a key role ...

Introduction: Considering the important role of nutrition in health, attaining a high nutritional knowledge is essential for physicians. So, this study was performed with the aim of determining the level of residents' and interns' knowledge about nutrition in Shahid Beheshti University of Medical Sciences and Health Services. Methods: Sixty six interns and 70 residents were selected randomly ...

1999
A. L. Goetsch

In previous Field Days of the E (Kika) de la Garza Institute for Goat Research, nutrition and feeding programs for dairy and meat goats have been discussed. However, for the maximum benefit to be realized from such information and to most effectively apply this knowledge to the broad array of nutritional scenarios encountered by goat producers, a background in general, practical nutritional con...

تسلیمی طالقانی, محبوبه , جزایری, سیدابوالقاسم , رحیمی, عباس , صدرزاده یگانه, هاله , کشاورز, سیدعلی ,

Many studies indicate that the nutritional knowledge and practice of adolescent girls are inadequate. Few surveys were performanced about effect of nutrition education on knowledge, attitude and practice in this vulnerable group. The purpose of this study was to compare the effect of two nutrition education methods (guidebook and group discussion) on the nutritional knowledge, attitude and prac...

Introduction: Regarding the importance of nutrition improvement in teenage girls, the purpose of this study is to determine effect of educational program on knowledge and nutritional behavior among second grade middle school female students in Isfahan. Methods: This is a quasi-experimental study, the research population being 72 students that were randomly divided into two groups, experimenta...

Journal: :The journal of medical investigation : JMI 2015
Yasuhiro Hamada

Nutritional screening and assessment should be a standard of care for all patients because nutritional management plays an important role in clinical practice. However, there is no gold standard for the diagnosis of malnutrition or undernutrition, although a large number of nutritional screening and assessment tools have been developed. Nutritional screening and assessment tools are classified ...

Journal: :iranian journal of public health 0
r heshmat b azemati aa keshtkar f salehi z abdollahi f kolahdouz

background: lack of nutritional knowledge is one of the most important reasons of nutritional problems and consequently im­proper practice, which can lead to several complications. this study has been designed in order to compare knowledge, at­ti­tude and practices of the urban and rural households regarding iron deficiency anemia (ida) in boushehr, golestan and sis­tan & balouchestan provinces...

Davood Gharakhani

This paper aims to use a priority framework based on Decision making trial and evaluation laboratory (DEMATEL) to help organizations build awareness of the critical influential factors affecting successful implementation of KM. To identify critical influential factors, the authors studied and reviewed relevant literature from numerous fields of study associated with the essential issues of ...

Journal: :medical journal of islamic republic of iran 0
ramin heshmat chronic diseases research center, endocrinology and metabolism population sciences institute, tehran university of medical sciences, tehran, iran.سازمان اصلی تایید شده: دانشگاه علوم پزشکی تهران (tehran university of medical sciences) forouzan salehi community nutrition department, ministry of health and medical education, tehran, iran.سازمان اصلی تایید شده: وزارت بهداشت درمان و آموزش پزشکی (ministry of health and medical education) mostafa qorbani department of community medicine, alborz university of medical sciences, karaj, iran. mahsa rostami chronic diseases research center, endocrinology and metabolism population sciences institute, tehran university of medical sciences, tehran, iran.سازمان اصلی تایید شده: دانشگاه علوم پزشکی تهران (tehran university of medical sciences)سازمان های دیگر: chronic diseases research center endocrinology and metabolism population sciences institute gita shafiee chronic diseases research center, endocrinology and metabolism population sciences institute, tehran university of medical sciences, tehran, iran.سازمان اصلی تایید شده: دانشگاه علوم پزشکی تهران (tehran university of medical sciences)سازمان های دیگر: chronic diseases research center

background: improper nutritional knowledge is one of the most important causes of nutritional problems, which can affect practice and cause more complications. the aim of this study was to assess the association between nutritional knowledge, attitude and practice (kap) of iranian households with socioeconomic status (ses).   methods: the study population was 14,136 households (57 clusters of 8...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید