کلانتری, ناصر
وزارت بهداشت، درمان و آموزش پزشکی
[ 2 ] - A comparison of food pattern, macro- and some micronutrients density of the diet across different socio-economic zones of Tehran
Background: The consumption of low quality foods is common in low socioeconomic areas; and according to epidemiological studies, the density of nutrients often proves the quality of diet. This study aimed to compare the density of macronutrients and micronutrients in various parts of Tehran. Methods: This was a cross-sectional study performed from September to December 2007 in all the...
[ 3 ] - The prevalence of adulthood overweight and obesity in Tehran: findings from Urban HEART-2 study
Background: To estimate and compare prevalence of overweight and obesity among adult people across the 22 districts of Tehran in 2011. Method s: This was a cross-sectional study using data on 47,406 women and 47,525 men aged≥ 15 years from a large population-based survey (Urban HEART-2). Age-standardized prevalence (ASP) of overweight (25≤BMI<30) and obesity (BMI≥30) were estimated for the ...
[ 4 ] - Response-oriented measuring inequalities in Tehran: second round of Urban Health Equity Assessment and Response Tool (Urban HEART-2), concepts and framework
Background: Current evidence consistently confirm inequalities in health status among socioeconomic groups, gender, ethnicity, geographical area and other social determinants of health (SDH), which adversely influence health of the population. SDH refer to a wide range of factors not limited to social component, but also involve economic, cultural, educational, political or environment...
[ 5 ] - Relationship between thyroid stimulating hormone and metabolic syndrome in overweight/obese children
Background: Background: Obesity, especially central obesity is related to many endocrine abnormalities, such as thyroid dysfunctions. Elevated levels of thyroid stimulating hormone (TSH) is common in obese children, however, it is not clear if such condition is associated with increased cardiovascular risk factors. The study aimed to determine the association between levels of TSH in overweight...
[ 6 ] - Effect of Folic Acid on serum Leptin, Grehlin concentration, and feed intake in male Wistar rats
Introduction: There is no comprehensive study on the effect of Folate on food intake therefore the present study was carried out to determine the effect of Folate supplementation on serum concentrations of Leptin and Grehlin and food intake in male Wistar rats. Methods: The study was carried out for 42 days during which the animals were weighed weekly their food and water intakes were measu...
[ 7 ] - Chitosan-coated alginate microcapsules loaded with galactagogue herbs extract: formulation optimization and characterization
Many herbs and spices have been recommended traditionally as galactagogues and several commercial formulations prepared using herbs. Due to the presence of various compounds such as polyphenols, flavonoids, isoflavones and terpenes, bitter and stringent taste is elicited that make the consumption of these herbal preparations unpleasant. Moreover, these compounds are unstable when exposed to env...
[ 8 ] - Chitosan-coated alginate microcapsules loaded with galactagogue herbs extract: formulation optimization and characterization
Many herbs and spices have been recommended traditionally as galactagogues and several commercial formulations prepared using herbs. Due to the presence of various compounds such as polyphenols, flavonoids, isoflavones and terpenes, bitter and stringent taste is elicited that make the consumption of these herbal preparations unpleasant. Moreover, these compounds are unstable when exposed to env...
[ 9 ] - Residents' and Interns' Knowledge about Nutrition in Shahid Beheshti University of Medical Sciences
Introduction: Considering the important role of nutrition in health, attaining a high nutritional knowledge is essential for physicians. So, this study was performed with the aim of determining the level of residents' and interns' knowledge about nutrition in Shahid Beheshti University of Medical Sciences and Health Services. Methods: Sixty six interns and 70 residents were selected randomly ...
[ 10 ] - Review of Policies and Programs Linked to Decreased Prevalence of Vitamin A Deficiency in World
One of the major health problems in most of the countries is vitamin A deficiency, which causes serious complications in children. Worldwide, nearly 2.8 million children aged 4–6 years old are affected by clinical and subclinical symptoms of vitamin A deficiency. Based on the studies from Iran, prevalence of vitamin A deficiency has increased in some provinces. This problem needs improvements ...
[ 11 ] - Fast Food Consumption Status and Its Determinants in Iranian Population During COVID-19 Outbreak
Background and Objectives: Fast-food consumption is associated with obesity and non-communicable diseases, leading to the severity of COVID-19 status. The aim of this study was to investigate fast-food consumption status and its determinants in Iranian population during the epidemic. Materials & Methods: This cross-sectional study was carried out on 891 Iranian adults from most regions of the ...
[ 12 ] - Household Food Insecurity Scores Are Higher among Adults Infected with COVID-19: A Cross-Sectional Online Study among an Iranian Population
Introduction: Food insecurity has negative impacts on health, including the function of the immune system. The association between food insecurity and COVID-19 infection rates has not been fully understood. This study aimed to examine whether food-insecure households are more vulnerable to COVID-19 infection. Materials and Methods: This online cross-sectional study was conducted on 2,871 Irani...
[ 13 ] - Review of Nutrition Policy Options for Increasing Fruit and Vegetable Consumption in the Populations: Lesson Learned and Policy Implications
Background: The development of policies for increasing fruit and vegetable consumption is highlighted as a priority in developing countries. This review study aimed to present the available policy options for increasing fruit and vegetable consumption in the populations. Methods: To collect relevant English publications, five electronic databases, including PubMed/Medline, Scopus, Embase, ProQu...
نویسندگان همکار