As a contribution to the debate on the comparison of nutritional quality between conventional versus organic products, the present study would like to provide new results on this issue specifically on dairy products by integrating the last 3 years' studies using a meta-analysis approach with Hedges' d effect size method. The current meta-analysis shows that organic dairy products contain signif...

Organic food products are highly susceptible to fraud. Currently, administrative controls are conducted to detect fraud, but having an analytical tool able to verify the organic identity of food would be very supportive. The state-of-the-art in food authentication relies on fingerprinting approaches that find characteristic analytical patterns to unequivocally identify authentic products. While...

-The study represents the data collected from the organic consumers of Bangalore City which is one of the major markets of organic products in South India. The study examined consumers’ WTPP (Willingness to Pay Premium) for organic food products based on a sample of 150 consumers of Bangalore City during the year 2014. About 53% of the consumers were aware that organic produce was available in ...

Carbonaceous compounds comprise a substantial fraction of atmospheric particulate matter (PM). Particulate organic material can be emitted directly into the atmosphere or formed in the atmosphere when the oxidation products of certain volatile organic compounds condense. Such products have lower volatilities than their parent molecules as a result of the fact that adding oxygen and/or nitrogen ...

this work investigates the use of fenton’s process (ph 5.5 and 6; 0.10-0.50 mm fe(ii); molarratios fe(ii) to h2o2 of 1:5-1:20) combined with flocculation for the treatment of groundwater which is richin natural organic matter (nom) (10.6±0.37 mg c/l) and arsenic (110±6.7 μg/l). changes to the character ofthe residual nom fractions were followed, as well as the removal efficiencies of nom and ar...

This study describes the restructuring initiative to create knowledge about organic customer profile as well as to identify relevant knowledge in supporting company’s need to target customers who accept organic products within knowledge management and customer relationship Management (KM-CRM) framework. Searching for cross-case pattern toward three organic products companies was conducted to ge...

Organic chemistry in present day Japan, which has developed from early interest in natural products chemistry, now includes total synthesis, physical organic chemistry, synthetic methods, and organometallic chemistry. In this article, the current state of Japanese organic chemistry is briefly reviewed and a representative aspect of today's organic chemistry-exploration of new synthetic methodol...

nowadays, thousands tons of chemicals material are used to increase agricultural production that provides a risky situation for the communities. recently, biological or organic agriculture is considered to get rid of such problems. but this style of agriculture is facing with many difficulties and challenges. this study was performed in three phases by using delphi method. in this regard, the s...