نتایج جستجو برای: significantly increased with tannin deactivation condensed tannin deactivation

تعداد نتایج: 9471799  

Journal: :جنگل و فرآورده های چوب 0
داود افهامی سیسی دانشجوی دکتری چوب شناسی و صنایع چوب، دانشگاه تهران، ایران و دانشگاه مونپولیه، فرانسه یحیی همزه استاد گروه علوم و صنایع چوب و کاغذ دانشکدة منابع طبیعی، دانشگاه تهران، کرج، ایران ماری فرانس تونن استاد مؤسسة تحقیقات سیراد، مونپولیه، فرانسه علی نقی کریمی استاد گروه علوم و صنایع چوب و کاغذ دانشکدة منابع طبیعی، دانشگاه تهران، کرج، ایران آنتونیو پیزی استاد مؤسسة انستیب، دانشگاه نانسی، اپینال، نانسی، فرانسه کامبیز پورطهماسی دانشیار گروه علوم و صنایع چوب و کاغذ دانشکدة منابع طبیعی، دانشگاه تهران، کرج، ایران

quebracho tannin wood adhesive in non formaldehyde approach has low autocondensation rate and needs more press time than formaldehyde-based wood adhesives to produce wood composites. in this study, boric acid was used to increase autocondensation rate of quebracho tannin adhesive to make poplar plywood. the main ingredients of the adhesives include quebracho tannin, naoh, hexamine, boric acid a...

Catalyst activity and performance are the most important factors for selecting a catalyst in different processes. The Fischer-Tropsch synthesis is a very important synthesis that extensive action has been taken place to increase the activity of its catalysts in the recent century. Deactivation of the catalysts of the process is influenced by many factors, among which coking and sintering have c...

Journal: :FEMS microbiology ecology 2015
Lauren E Ritchie Joseph M Sturino Raymond J Carroll Lloyd W Rooney M Andrea Azcarate-Peril Nancy D Turner

The microbiota affects host health, and dysbiosis is involved in colitis. Sorghum bran influences butyrate concentrations during dextran sodium sulfate (DSS) colitis, suggesting microbiota changes. We aimed to characterize the microbiota during colitis, and ascertain if polyphenol-rich sorghum bran diets mitigate these effects. Rats (n = 80) were fed diets containing 6% fiber from cellulose, or...

Journal: :Zeitschrift fur Naturforschung. C, Journal of biosciences 2005
Mario Cruz-Hernańdez Juan Carlos Contreras-Esquivel Faustino Lara Raúl Rodríguez Cristóbal N Aguilar

Eleven fungal strains (4 Penicillium commune, 2 Aspergillus niger, 2 Aspergillus rugulosa, Aspergillus terricola, Aspergillus ornatus and Aspergillus fumigatus) were isolated, characterized morphologically and by their capacity to degrade tannins. Aspergillus niger Aa-20 was used as control strain. Several concentrations of hydrolysable tannin (tannic acid) were used as sole carbon source. All ...

Journal: :Journal of animal physiology and animal nutrition 2011
E Lamy G da Costa R Santos F Capela e Silva J Potes A Pereira A V Coelho E Sales Baptista

Saliva appears as a defence mechanism, against potential negative effects of tannins, in some species of animals which have to deal with these plant secondary metabolites in their regular diets. This study was carried out to investigate changes in parotid saliva protein profiles of sheep (Ovis aries) and goats (Capra hircus), induced by condensed tannin ingestion. Five Merino sheep and five Ser...

2008
Scott L. Kronberg

Ingestion of small amounts of condensed tannin (CT) by ruminants can prevent bloat, improve nitrogen retention, and reduce excretion of urea, a precursor of ammonia and the greenhouse gas nitrous oxide. Because grasses and many forbs don’t contain CT, it is desirable to find a reliable way to have ruminant livestock ingest small amounts of CT when they consume high-quality forage. Putting CT in...

2017
Nicole M Delimont Mark D Haub Brian L Lindshield

Iron deficiency remains a global health issue, and antinutritional factors, such as tannins, are often cited as contributors to the high prevalence of deficiency. Despite this, tannin-rich diets may have potential beneficial cardiovascular and cancer-fighting properties because of the antioxidant activity of tannins. Furthermore, epidemiologic studies and long-term trials involving participants...

2013
NAZAN ÇEVIK BAYRAM KIZILKAYA GÜLEN TÜRKER

Fresh fruits are rich sources of polyphenolic compounds. The polyphenolics present in plant sources are known to have beneficial effects, especially in the prevention of cardio-vascular diseases, cancer, etc. Therefore, the consumption of fresh fruits is not only associated with vitamin supplementation, but also serves as an effective preventive agent for many diseases. The polyphenolic compoun...

Journal: :ACS Sustainable Chemistry & Engineering 2021

Novel valorization routes for tannins were opened by the development of a simple, straightforward, robust, and flexible approach to selective functionalization condensed hydrolyzable tannins. Irrespective different degrees polymerization, commercial efficiently functionalized generation an ether linkage bound short linker carrying desired functional group. Functionalizations could be realized a...

2006
K. K. Rana M. Wadhwa

Forest tree leaves (12 different species) of semi hilly arid region of Punjab State were collected at 30-day interval throughout the year to assess the seasonal variations in tannin profile. Tannins were extracted and fractionated from fat free samples and data were analyzed statistically by 12×12 factorial design. The leaves of Anogeissus latifolia had the highest (p<0.05) concentration of tot...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید