نتایج جستجو برای: acetobacter sp

تعداد نتایج: 121048  

Journal: :Journal of bacteriology 1954
A N HALL C RUSSELL K S TIWARI

Underkofler et al. (1943) first demonstrated that pantothenic acid is an essential requirement for Acetobacter suboxydans, ATCC 621, and that this organism responds to pantolactone in a pantothenate deficient medium. j5-Alanine, however, is not able to replace pantothenic acid. Subsequently, Sarett and Cheldelin (1945) described the assay of pantolactone using the same strain of A. suboxydans. ...

2016
Huibin Qin Qinghui Sun Xuewei Pan Zhijun Qiao Hongjiang Yang

Suanzhou as a traditional Chinese gruel is fermented from proso millet and millet. The biochemical analysis showed Suanzhou had relatively high concentrations of lactic acid, acetic acid, and free amino acids. The metagenomics of Suanzhou were studied, with the analysis of the V4 region of 16S rRNA gene, the genera Lactobacillus and Acetobacter were found dominant with the average abundance of ...

Journal: :International journal of food microbiology 2008
Raúl O Pedraza

Nitrogen is an essential plant nutrient, widely applied as N-fertilizer to improve yield of agriculturally important crops. An interesting alternative to avoid or reduce the use of N-fertilizers could be the exploitation of plant growth-promoting bacteria (PGPB), capable of enhancing growth and yield of many plant species, several of agronomic and ecological significance. PGPB belong to diverse...

Journal: :Nucleation and Atmospheric Aerosols 2021

Bacterial cellulose- Curcuma Longa Linn from acetobacter xylinum has been produced. The aim of research: To isolate Cellulose-Curcuma Acetobacter and to improve activity catalitic bacterial cellulose. Morphology properties was carried out on sample cellulose extract. This characteristic test by Scanning Electron Microscope (SEM).

ژورنال: :زیست شناسی میکروارگانیسم ها 0
هدی ابراهیمی مجتبی محسنی هیات علمی

مقدمه : با توجه به رشد جمعیت جهان، مصرف زیاد انرژی، محدودیت منابع نفتی تامین کننده انرژی و افزایش قیمت سوخت در آینده، جایگزینی منبع انرژی دیگر امری ضروری است. اتانول سوخت تجدیدپذیر و بی خطر بوده و تولید جهانی آن بیشتر بر پایه تخمیر میکروبی است. جداسازی باکتری ها از تانک های تخمیر صنایع الکل سازی و بهینه سازی شرایط رشد آن ها به منظور یافتن جدایه هایی با توان بالای تولید اتانول برای معرفی به صنعت...

Background and Aims: The use of ethanol- temperature-resistant Acetobacter strains are of importance in vinegar industry. The aim of this study was to isolate and identify high temperature and ethanol resistant Acetobacter strains as starter for production of vinegar. Materials and Methods: The banana alcoholic extract was transferred to the fermenter medium and after 24 h of incubation at 30°...

Journal: :Journal of microbiology and biotechnology 2010
Hana Seo Bo Young Jeon Aram Yun Doo Hyun Park

Three types of nuruk were made from rice, wheat, and a rice-glasswort (6:4) mixture. Nuruk, makgeolli, and vinegar were manufactured with rice nuruk (RN), wheat nuruk (WN), and rice-glasswort nuruk (RGN). The saccharifying activity and ethanol productivity of nuruk, polyphenol content in makgeolli, and acetic acid and polyphenol content in the vinegar were increased as the result of the additio...

Journal: :The Journal of antibiotics 1995
Y Tanaka M Sugoh W Ji J Iwabuchi H Yoshida S Omura

A new screening method for inhibitors of cellulose biosynthesis is described. This method utilized three microbial strains; a cellulose-containing fungus Phytophthora, and a cellulose non-containing fungus Candida, and a bacterial strain of Acetobacter, a cellulose-producing acetic acid bacterium. The primary screen examined microbial cultures for selective growth inhibition against Phytophthor...

Journal: :INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY 2008

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