objectives: the purpose of this study was to evaluate the effect of cuminum cyminum (c. cyminum) essential oil on the growth and fum1 gene expression of fumonisin-producing fusarium verticillioides (f. verticillioides) strains isolated from maize. materials and methods: all fungal strains were cultured on potato dextrose agar (pda) slopes at 30°c for 7 days. the antifungal activity was evaluate...

cadmium (cd), being a highly toxic metal pollutant of soils, it inhibits root and shoot growth and yield production, affects nutrient uptake and homeostasis. it is frequently accumulated by agriculturally important crops and then enters the food chain with a significant potential to impair animals and human’s health. therefore, a study was conducted to evaluate the effects of various cd levels ...

Various proteins play important roles in diabetes and a number of plants have been tested for their efficacy in modulating diabetes. Of all the proteins, we selected aloes reductase enzyme to analyze few plant compounds computationally for their efficacy towards protein inhibition. A total of 85 compounds from different parts of a plant, Cuminum cyminum were studied. Analysis was conducted usin...

A number of Indian spices are used as rejuvenators as well as for treating various disease conditions. They may be tonics, antipyretics, aphrodisiacs, expectorants, hepatoprotectives, antirheumatics, diuretics, etc. Cuminum cyminum and Carum carvi are the sources of cumin and caraway seeds respectively, which have been used since antiquity for the treatment of various indications in traditional...

The present study deals with the effect of herbal powder of Vernonia cinerea and Cuminum cyminum on tissue defense system against CCl4 (carbon tetrachloride) induced hepatic injury in rats. CCl4 diluted with liquid paraffin oil (1:1 ratio) in a dose of 1ml / kg body wt was given intraperitoneally for 2 days. Herbal powder as a suspension of water (10mg / 100g body wt / day) was administered ora...

The goals of this study were to evaluate the effectiveness of Cuminum cyminum, Ziziphora clinopodioides and Nigella sativa essential oils to inhibit the growth of Aspergillus fumigatus and A. flavus and to evoke ultrastructural changes. The fungi were cultured into RPMI 1640 media in the presence of oils at concentrations of 8, 6, 5, 4, 3, 2, 1.5, 1.25, 1, 0.75 and 0.5 mg/ml in broth microdilut...

There are various human diseases caused by Vibrio species which are pathogenic in nature these diseases are mainly water-borne. In this case “To Study the Therapeutic Role of Indian Spices In The Treatment Of Gastrointestinal Disease Caused By Vibrio Species”. I have chosen fifteen types of Indian spices which are as follows Amomum subulatum, Brassica nigra, Capsicum annuum, Cinnamomum tamala, ...

Processing and preservation of spices are important for assuming the quality of the end-product. Microwave processing and cooking of foods is a recent development, which is gaining momentum in household as well as largescale food applications. Processing of spices using microwaves is a newer dimension. This alternative methodology is preferred, due to the convenience and ease of handling. In In...