نتایج جستجو برای: dry matter intake

تعداد نتایج: 395640  

2016
Pedro Del Bianco Benedeti Pedro Veiga Rodrigues Paulino Marcos Inácio Marcondes Ivan França Smith Maciel Matheus Custódio da Silva Antonio Pinheiro Faciola Marinus F.W. te Pas

The objective of this study was to evaluate the effects of replacing dry ground corn with crude glycerol on intake, apparent digestibility, performance, and carcass characteristics of finishing beef bulls. A completely randomized block design experiment with 25 d for adaptation and 100 d for data collection was conducted, in which 3,640 Nellore bulls (367 ± 36.8 kg; 18 ± 3 mo) were blocked by b...

Journal: :علوم دامی ایران 0
حسین ذکریاپور بهنمیری دانشجوی کارشناسی ارشد، پردیس کشاورزی و منابع طبیعی دانشگاه تهران مهدی گنج خانلو استادیار، پردیس کشاورزی و منابع طبیعی دانشگاه تهران ابوالفضل زالی دانشیار، پردیس کشاورزی و منابع طبیعی دانشگاه تهران

abstract in this study 36 holstein bulls (initial bw of 345±61 kg) were randomly assigned to 6 dietary treatments, following a 3×2 factorial arrangement, with 3 concentrate level of fish oil (0, 1 and 2.1% of dm) and 2 levels of alfalfa hay versus corn silage (10 and 20 % of alfalfa hay forage) to investigate the effects of fish oil supplementation and ratio of alfalfa hay and corn silage in di...

Journal: :Journal of dairy science 2007
S Seo C Lanzas L O Tedeschi D G Fox

A mechanistic and dynamic model was developed to represent the physiological aspects of liquid dynamics in the rumen and to quantitatively predict liquid flow out of the reticulorumen (RR). The model is composed of 2 inflows (water consumption and salivary secretion), one outflow (liquid flow through the reticulo-omasal orifice (ROO), and one in-and-out flow (liquid flux through the rumen wall)...

2016
Lydia C. Hardie Diane M. Spurlock

and Implications Regions of the genome associated with variation in feed efficiency and dry matter intake were identified using data from 3306 Holstein cows from Europe and North America. For feed efficiency, regions that explained the most variation were located on chromosomes 18, 5, and 3. For dry matter intake, top regions were 26, 5, and 25. For both traits no one region explained more than...

Journal: :iranian journal of applied animal science 2015
m.a. lópez-soto a. barreras j.f. calderón-cortés a. plascencia j.d. urías-estrada

a digestion trial using cannulated lactating cows was conducted to evaluate the influence of barley grain processing on characteristics of ruminal fermentation and the site and extent of digestion. the experiment consisted in 4 periods and lasted 84 days. the total mixed rations contained 39.86% of grains and 42.90% of alfalfa hay and the rest of ration was composed mainly by cane molasses, fat...

Background: Feeding unsaturated fatty acids sources in dairy cows is considered as a strategy to improve animal health during postpartum period and milk fatty acid profile. OBJECTIVES: This study aimed to investigate the effects of conjugated linoleic acid supplement and combination of sesame meal and oil on performance and milk fatty acid composition of dairy cows during transition period. MET...

Journal: :علوم دامی ایران 0
جمشید جلیل نژاد کارشناس علوم دامی وحید محرمی کارشناس ارشد دامپروری حشمت اله بهرامی یکدانگی دانشجوی دوره دکتری امیر خامسی کارشناس دامپروری هادی خورسند کارشناس ارشد دامپروری

this study was conducted to evaluate the effects of extruded linseed on milk production, dry matter intake and reproduction performance of 300 holstein lactating cows (35±15 days in milk; 41±9/8 kg/day of milk production). cows were utilized in a completely randomized experimental design, comprised of: 2 treatments (concentrate containing 7 percent extruded linseed vs control) with a number of ...

Journal: :کشاورزی (منتشر نمی شود) 0
حسین توفیقی کارشناس ارشد علوم دامی، پردیس ابوریحان، دانشگاه تهران احمد افضل زاده استادیار گروه علوم دام و طیور، پردیس ابوریحان، دانشگاه تهران، پاکدشت حسن فضائلی عضو هیات علمی موسسه تحقیقات علوم دامی کشور، کرج

in this study, the chemical composition of the tea wastes determined. the value of dry matter, organic matter, crude protein, crude fiber, calcium and phosphorous 95, 94, 13.3, 23.1, 0.011 and 0.29 percent, respectively. in the experiment of digestibility by animal, five experimental rations (including tea waste and alfalfa in the proportion of 0:100, 10:90, 20:80, 25:75 and 30:70 percent) and ...

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