Although E. coli are commensal organisms that reside within the host gut, some enteropathogenic strains of E. coli can cause hemorrhagic colitis in humans. The most notable enterohemorrhagic E. coli (EHEC) strain is O157:H7. Cattle are asymptomatic natural reservoirs of E. coli O157:H7; and it has been reported that as many as 30% of all cattle are carriers of this pathogen, and in some circums...

BACKGROUND By-products of pickled radish (BPR) are considered food waste. Approximately 300 g/kg of the total mass of raw materials becomes BPR. Production of pickled radish has grown continuously and is presently about 40,000 metric tons annually in Korea. The objective of the present study was thus to explore the possibility of using BPR as a ruminant feed ingredient. RESULTS BPR contained ...

Abstract The aim of this study was to determine the effect and level wet fermented feed containing a combination maggot flour (Hermetia illucen) active digestive enzymes on growth protein retention early-phase hybrid chickens. experimental design used Completely Randomized Design consisting 4 ration treatments replications. treatment rations were: P0 (100% commercial/control feed), P1 (wet + 9%...

This paper examines the potential to use multiple objective programming to reduce nutrient excretion from dairy cows through incorporation of nutrient excretion functions into a ration formulation framework. In a typical ration formulation model, a ration is formulated to minimize cost while providing sucient nutrients to meet the needs of the animal type being fed. To reduce the nutrient load...

To date, there is an urgent need for implementing practical strategies to reduce CH 4 emissions from ruminants. Lovastatin (Lv) a specific inhibitor of methanogenic archaea. Due the high cost pure Lv, solid-state fermentation might be economical bioprocess produce Lv and facilitate its use in ruminant nutrition. The goal this work was assess effects supplementing fermented oat straw as lovastat...

The aim of this study was to evaluate the effects temperature and moisture levels on vitamin A in total mixed ration (TMR) silage. TMR were adjusted 450 g/kg, 525 g/kg 600 g/kg. Each level had three replications fermented at 15 °C, 30 °C 40 respectively. sampled after 0, 7, 14, 28 56 days ensiling. fermentation quality, chemical composition content analyzed. Correlations between individual micr...

This study aims to determine the effect of adding feed supplements fermented shrimp waste extract in ration on digestibility local chicken rations growth phase. The research was carried out Jatinangor District as well Laboratory Ruminant Animal Nutrition and Feed Chemistry, Faculty Husbandry, Padjadjaran University, Sumedang. method used this experimental with a Complete Randomized Design (RAL)...

We examined the relative importance of parental nutritional condition and larval food ration on the rates of development, growth and metamorphosis of larvae of Strongylocentrotus droebacḧ iensis (Muller) in a laboratory experiment. Parents were reared for 22 months on either a high 21 ration of kelp (Laminaria spp., 6 days week ) supplemented with mussel flesh (Mytilus spp., 1 21 21 day week ) ...

This study aims to obtain the best ration using fermented sorghum Cellulomonas Sp in complete feed through performance parameters of rabbit production. research was carried out 2 stages namely; 1) Sorghum fermentation test experiment with determination incubation time. 2) Research on biological treated (best results phase formulated a mixture for rabbits. The first used an experimental method c...